Strategic analysis and support for enhanced research cooperation in agriculture and food

Analysis of pesticide residueas in major food items and consumer risk assessment in Ethiopia

Biology and control of seasonal invasions of flies in buildings.

BOF Plant Protection Chemistry

Bystanders, Residents, Operators and WorkerS Exposure models for plant protection products

CO-creating sustainable and competitive FRuits and vEgetableS’ value cHains in Europe

Connecting Thematic Networks as Knowledge Reservoirs: towards a European Agricultural Knowledge Innovation Open Source System

Developing a pool of novel and eco-efficient applications of zeolite for the agriculture sector

Development and validation of applicable chemical analysis for the determination of organic and inorganic agro-chemicals in food and their presence in organic soil improvers for innovative agricultural production and food security in Cuba

Development of a reliable application of entomopathogenic nematodes as a contribution to a sustainable insect control in the Flemish vegetable production

Development of a risk-indicator for the pressure of crop protection products on solitary bees in apple

EFSA - EXPOSURE TO PESTICIDES

EU-FarmBook: supporting knowledge exchange between all AKIS actors in the European Union

Euromix: European Test and Risk Assessment Strategies for Mixtures

Modernisation of Agriculture through more efficient and effective Agricultural Knowledge and Information Systems

Multi-actor collaboration dynamics and capacity building network inside and between AKIS to foster the upscaling of SFSCs across Europe

New production and formulation strategies for low-toxic biopesticides

shelter mandate for a researcher in need in Department of Plants and Crops

Special Research Fund Professorship in agricultural

Specific growing web application to support residue arm growing vegetables

Study adaptation indicator presure on aquatic life due to crop protection

THE COLLECTION OF PESTICIDE APPLICATION DATA FOR PERFORMING ENVIRONMENTAL RISK ASSESSMENTS FOR PESTICIDES

Updating indicators use pesticides and pressure on aquatic life due to crop protection

AquaGlance - Unravelling human health risks of endocrine disrupting compounds in drinking water

Ecotoxicologically responsible removal of plant protection products from water from the vegetable and potato processing industry

Environmental impact of ajuvants in crop protection

Impact of climate change and globalisation on safety of fresh produce - governing a supply chain of uncompromised food sovereignty

Influence of surfactants on the behaviour of pesticides in biopurification systems

Project to assess current approaches and knowledge with a view to develop a Guidance Document for pesticide exposure assessment for workers, operators, bystanders and residents

Special Research Fund Professorship in agricultural

Strategic Institutional Partnership Escuela Superior Politecnica del Litoral (ESPOL) 2020-2022