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Researcher
Wendy Van Lippevelde
Profile
Projects
Publications
Activities
Awards & Distinctions
Results
:
ALL
(
9
)
Order By :
Chronological by starting year (new to old)
Title (a-z)
Chronological by starting year (new to old)
As
Promotor-spokesperson
01 January 2024 → 31 December 2027
Meal boxes as an innovative intervention strategy to enable healthy food choices and a healthier home food environment among low-income families
Funding: Research Foundation - Flanders (FWO)
As
Promotor
01 January 2024 → 31 December 2025
Systemic approaches to support food insecure children and families
Funding: Regional and community funding: Special Research Fund
20 December 2022 → 20 December 2023
Meals at school: food quality of lunch boxes and accessibility of school meals for children and young people in socially vulnerable situations
Funding: Regional and community funding: various
01 October 2022 → 30 September 2026
Development, implementation and evaluation of a multicomponent nutrition intervention in higher education students
Funding: Funding by bilateral agreement (private and foundations)
01 October 2019 → 30 September 2025
Innovative strategies to improve parental food choices and thus create a healthier home food environment for children.
Funding: Regional and community funding: Special Research Fund
01 September 2019 → 31 December 2019
Using Indicators to Influence Consumer Behaviour and Prevent Pre-Disease Through Food and Lifestyle-related Interventions
Funding: European funding: various
As
Copromotor
01 January 2022 → 31 December 2022
SUCCESS: Supermarkets and consumers collaborate to make sustainable consumption easy
Funding: European funding: framework programme
01 January 2021 → 31 December 2021
Using Indicators to Influence Consumer Behaviour and Prevent Pre-Disease Through Food and Lifestyle-related Interventions
Funding: European funding: various
As
Researcher
01 January 2022 → 31 December 2025
Targeting children, reaching the family. Can child-targeted persuasive retail communication persuade children and parents to opt for suboptimal food?
Fellow: Lies Beugnies
Funding: Regional and community funding: Special Research Fund