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Project
Nutritional and physicochemical characterisation of ‘Oromo dinich’ (<i>Plectranthus edulis</i>) Tuber, an Ethiopian staple food.
Information
Project Team
Organisations
Outputs and Outcomes
Doctoral researcher
Gifty Abera Geleta
Department of Food Technology, Safety and Health
Administrative supervisor
Bruno De Meulenaer
Department of Food Technology, Safety and Health
