Anisakidae, fishborne zoonotic nematodes: hidden bacterial and allergic concerns

Anisakidae, fishborne zoonotic parasites: assessing the health risks for the consumer in Vietnam

Anisakidae, neglected but not negligible zoonotic foodborne parasites: towards solutions to decrease their impact on Veterinary Public Health

Evaluation of an antibody detecting point-of-care test for the diagnosis of Taenia solium taeniasis and (neuro)cysticercosis in communities and primary care settings of highly endemic, resource-poor areas in Tanzania and Zambia, including training of -and technology transfer to the Regional Reference Laboratory and health centres.

Exploring foodborne parasites as a food safety problem in South Vietnam

Implementation of superior treatment regimen and improved patient pathway for neurocysticercosis in Sub-Saharan Africa

Investigating the role of ruminants in the development of human diarrhea in Ethiopia caused by bacterial zoonoses

Licensed ZAP office in veterinary biological food safety

SAFEMEAT: Strategies for the management of pathogenes and use of indicator germs in the meat chain

Taenia Solium Elimination Versus Control: What is the Best Way Forward for Sub-Saharan Africa?

The presence, sources and transmission routes of important foodborne pathogens: Salmonella in poultry and pigs, Taenia and Sarcocystis in cattle.

Licensed ZAP office in veterinary biological food safety