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Onderzoeker
Marta Ribeiro Alves Lourenço
Profiel
Projecten
Publicaties
Activiteiten
Prijzen & Erkenningen
80
Resultaten
2024
Chestnut wood tannins in broiler diets : pharmacokinetics, serum levels during rearing, and intestinal absorption pattern of gallic acid
Kobe Buyse
Evelyne Delezie
Luc Goethals
Noémie Van Noten
Christof Van Poucke
Mathias Devreese
Gunther Antonissen
Geert Janssens
Marta Ribeiro Alves Lourenço
A1
Artikel in een tijdschrift
in
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY
2024
2021
Chestnut tannins in broiler diets : performance, nutrient digestibility, and meat quality
Kobe Buyse
Evelyne Delezie
Luc Goethals
Noémie Van Noten
Richard Ducatelle
Geert Janssens
Marta Ribeiro Alves Lourenço
A1
Artikel in een tijdschrift
in
POULTRY SCIENCE
2021
2018
Comparing two techniques for viscosity measurements in poultry feedstuffs : does it render similar conclusions?
Alireza Khadem
Marta Ribeiro Alves Lourenço
Evelyne Delezie
Luc Maertens
Anne Goderis
Ronny Mombaerts
Geert Janssens
A1
Artikel in een tijdschrift
in
POULTRY SCIENCE
2018
2017
The metabolic response in fish to mildly elevated water temperature relates to species-dependent muscular concentrations of imidazole compounds and free amino acids
Fikremariam Geda
Annelies Declercq
Sofie C Remø
Rune Waagbø
Marta Ribeiro Alves Lourenço
Geert Janssens
A1
Artikel in een tijdschrift
in
JOURNAL OF THERMAL BIOLOGY
2017
The response of canine faecal microbiota to increased dietary protein is influenced by body condition
Jia Xu
Adronie Verbrugghe
Marta Ribeiro Alves Lourenço
An Cools
Daisy Liu
Tom Van de Wiele
Massimo Marzorati
Venessa Eeckhaut
Filip Van Immerseel
Lynn Vanhaecke
et al.
A1
Artikel in een tijdschrift
in
BMC VETERINARY RESEARCH
2017
2016
Does canine inflammatory bowel disease influence gut microbial profile and host metabolism?
Jia Xu
Adronie Verbrugghe
Marta Ribeiro Alves Lourenço
Geert Janssens
Daisy Liu
Tom Van de Wiele
Venessa Eeckhaut
Filip Van Immerseel
Isabel Van de Maele
Yufeng Niu
et al.
A1
Artikel in een tijdschrift
in
BMC VETERINARY RESEARCH
2016
Does release of encapsulated nutrients have an important role in the efficacy of xylanase in broilers?
Alireza Khadem
Marta Ribeiro Alves Lourenço
Evelyne Delezie
Luc Maertens
Anne Goderis
Ronny Mombaerts
Monica Höfte
Venessa Eeckhaut
Filip Van Immerseel
Geert Janssens
A1
Artikel in een tijdschrift
in
POULTRY SCIENCE
2016
Exploring the modes of action of xylanase in broiler chickens
Alireza Khadem
Geert Janssens
Marta Ribeiro Alves Lourenço
Evelyne Delezie
Proefschrift
2016
Response to dietary tannin challenges in view of the browser/grazer dichotomy in an Ethiopian setting : Bonga sheep versus Kaffa goats
Kechero Yisehak
Yoseph Kibreab
Tolemariam Taye
Marta Ribeiro Alves Lourenço
Geert Janssens
A1
Artikel in een tijdschrift
in
TROPICAL ANIMAL HEALTH AND PRODUCTION
2016
2015
Effect of mildly elevated temperature on nutrient metabolism in carp and Nile tilapia
Fikremariam Geda Ararame
Annelies Declercq
Annemie Decostere
Sofie Remø
Rune Waagbø
Brigitte Wuyts
Marta Ribeiro Alves Lourenço
Geert Janssens
C3
Conferentie
2015
High-fat diet and body fat percentage at start affect inflammatory markers in beagles with normal body weight and condition
Daisy Liu
Marta Ribeiro Alves Lourenço
Jia Xu
Tom Van de Wiele
Patrick Nguyen
Iain Peters
Romy Heilmann
Myriam Hesta
C3
Conferentie
2015
Nutritional support and follow-up of a puppy with chronic kidney disease
Sofie Dupont
Isabel Van de Maele
Marta Ribeiro Alves Lourenço
Myriam Hesta
A2
Artikel in een tijdschrift
in
VETERINARY RECORD CASE REPORTS
2015
2014
Fecal microbiota are altered and concentration of volatile fatty acids decreased in dogs with inflammatory bowel disease
Jia Xu
Adronie Verbrugghe
Marta Ribeiro Alves Lourenço
Daisy Liu
Sylvie Daminet
Venessa Eeckhaut
Filip Van Immerseel
Lynn Vanhaecke
Tom Van de Wiele
Yufeng Niu
et al.
C3
Conferentie
2014
Seed germination and viability of herbicide resistant and susceptible Chenopodium album populations after ensiling, digestion by cattle and manure storage
Jonas Aper
Benny De Cauwer
S De Roo
Marta Ribeiro Alves Lourenço
Veerle Fievez
Robert Bulcke
Dirk Reheul
A1
Artikel in een tijdschrift
in
WEED RESEARCH
2014
2013
Dietary inclusion of oil palm fronds does not change n-6 nor n-3 content of lamb tissue
Hasliza Binti Abu Hassim
Marta Ribeiro Alves Lourenço
Yong Meng Goh
Stefaan De Smet
Veerle Fievez
A1
Artikel in een tijdschrift
in
SMALL RUMINANT RESEARCH
2013
Medium-chain fatty acids from coconut or krabok oil inhibit in vitro rumen methanogenesis and conversion of non-conjugated dienoic biohydrogenation intermediates
Paiwan Panyakaew
Gunjan Goel
Marta Ribeiro Alves Lourenço
Chalermpon Yuangklang
Veerle Fievez
A1
Artikel in een tijdschrift
in
ANIMAL FEED SCIENCE AND TECHNOLOGY
2013
2012
Rumen degradation of oil palm fronds is improved through pre-digestion with white rot fungi but not through supplementation with yeast or enzymes
Hasliza Binti Abu Hassim
Marta Ribeiro Alves Lourenço
Yong Meng Goh
Johan JP Baars
Veerle Fievez
A1
Artikel in een tijdschrift
in
CANADIAN JOURNAL OF ANIMAL SCIENCE
2012
Towards improved utilization of oil palm fronds in ruminant diets
Hasliza Binti Abu Hassim
Veerle Fievez
Marta Ribeiro Alves Lourenço
Goh Yong Meng
Proefschrift
2012
Use of oil palm fronds in ruminant feeds
Marta Ribeiro Alves Lourenço
Mohammad Mahbubur Rahman
Hasliza Binti Abu Hassim
Yong Meng Goh
Veerle Fievez
C3
Conferentie
2012
2011
Effects of enzyme supplementation in OPF either or not pre-inoculated with white rot fungi to improve rumen degradability in vitro
Hasliza Binti Abu Hassim
Marta Ribeiro Alves Lourenço
Yong Meng Goh
Veerle Fievez
C3
Conferentie
2011
Effects of enzyme supplements to improve rumen degradability of oil palm fronds either or not pre-treated with fungi
Hasliza Binti Abu Hassim
Marta Ribeiro Alves Lourenço
Yong Meng Goh
Veerle Fievez
C3
Conferentie
2011
Improving ruminal degradability of oil palm fronds using white rot fungi
Mohammad Mahbubur Rahman
Marta Ribeiro Alves Lourenço
Hasliza Binti Abu Hassim
JJP Baars
ASM Sonnenberg
JW Cone
J De Boever
Veerle Fievez
A1
Artikel in een tijdschrift
in
ANIMAL FEED SCIENCE AND TECHNOLOGY
2011
2010
Can animal nutrition improve the fatty acid profile of ruminant-derived foods?
Veerle Fievez
Gijs Van Ranst
Marta Ribeiro Alves Lourenço
Gunjan Goel
Bruno Vlaeminck
C3
Conferentie
2010
Dietary strategies to modify milk fatty acid composition: potential and limits
Veerle Fievez
Marta Ribeiro Alves Lourenço
Gijs Van Ranst
Bruno Vlaeminck
C3
Conferentie
2010
Effect of combined ensiling of sorghum and soybean with or without molasses and lactobacilli on silage quality and in vitro rumen fermentation
R Lima
Marta Ribeiro Alves Lourenço
RF Diaz
A Castro
Veerle Fievez
A1
Artikel in een tijdschrift
in
ANIMAL FEED SCIENCE AND TECHNOLOGY
2010
Effect of different inclusion levels of oil palm fronds on in vitro rumen fermentation pattern, fatty acid metabolism and apparent biohydrogenation of linoleic and linolenic acid
HA Hassim
Marta Ribeiro Alves Lourenço
Gunjan Goel
Bruno Vlaeminck
YM Goh
Veerle Fievez
A1
Artikel in een tijdschrift
in
ANIMAL FEED SCIENCE AND TECHNOLOGY
2010
Effects of yeast and enzyme supplements to improve rumen degradability of oil palm fronds
Hasliza Binti Abu Hassim
Marta Ribeiro Alves Lourenço
Mohammad Mahbubur Rahman
Yong Meng Goh
Veerle Fievez
C3
Conferentie
2010
Laboratory for Animal Nutrition and Animal Product Quality: who are we?
Marta Ribeiro Alves Lourenço
Stefaan De Smet
Veerle Fievez
C3
Conferentie
2010
Ruminal degradability of oil palm fronds using white rot fungi
Mohammad Mahbubur Rahman
Hasliza Binti Abu Hassim
Marta Ribeiro Alves Lourenço
Johan JP Baars
Anton SM Sonnenberg
John W Cone
Veerle Fievez
C3
Conferentie
2010
Screening of plant secondary metabolites and their interactions on ruminal fatty acid metabolism
Marta Ribeiro Alves Lourenço
Jan De Neve
Luca Falchero
Aldo Tava
Olivier Thas
Veerle Fievez
C3
Conferentie
2010
Screening of white rot fungi to improve ruminal degradability of oil palm fronds
Mohammad Mahbubur Rahman
Hasliza Binti Abu Hassim
Marta Ribeiro Alves Lourenço
Johan JP Baars
Anton SM Sonnenberg
John W Cone
Veerle Fievez
C3
Conferentie
2010
The effect of allocation frequency in rotational grazing systems on the fatty acid profile in milk of dairy cows
Bruno Vlaeminck
P. A. Abrahamse
Veerle Fievez
Marta Ribeiro Alves Lourenço
J. Dijkstra
S. Tamminga
C1
Conferentie
2010
The role of microbes in rumen lipolysis and biohydrogenation and their manipulation
Marta Ribeiro Alves Lourenço
E Ramos-Morales
RJ Wallace
A1
Artikel in een tijdschrift
in
ANIMAL
2010
2009
A influência das pastagens biodiversas na qualidade da carne e do leite
Marta Ribeiro Alves Lourenço
Aidan P Moloney
Veerle Fievez
C3
Conferentie
2009
Alpine vegetation essential oils and their effect on rumen lipid metabolism in vitro
Marta Ribeiro Alves Lourenço
Luca Falchero
Aldo Tava
Veerle Fievez
C1
Conferentie
2009
Botanically diverse forages: implications for ruminant product composition and quality
Marta Ribeiro Alves Lourenço
Aidan P Moloney
Veerle Fievez
A2
Artikel in een tijdschrift
in
PASTAGENS E FORRAGENS
2009
Effect of combined ensiling of sorghum and soybean with or without molasses and lactobacilli on in vitro rumen fermentation
Raciel Lima Orozco
Marta Ribeiro Alves Lourenço
RF Diaz
Alegria Castro
Veerle Fievez
C1
Conferentie
2009
Effect of different inclusion levels of oil palm fronds on in vitro rumen fermentation with adapted and non-adapted rumen fluid
Hasliza Binti Abu Hassim
Marta Ribeiro Alves Lourenço
Gunjan Goel
Yong Meng Goh
Veerle Fievez
C1
Conferentie
2009
Effect of medium-chain fatty acids from coconut oil or krabok oil on in vitro rumen biohydrogenation
Paiwan Panyakaew
Gunjan Goel
Marta Ribeiro Alves Lourenço
C Yuangklang
Veerle Fievez
C1
Conferentie
2009
Effects of different inclusion levels of oil palm fronds on in vitro rumen fermentation using adapted and non-adapted rumen fluid
Hasliza Binti Abu Hassim
Marta Ribeiro Alves Lourenço
Yong Meng Goh
Veerle Fievez
C3
Conferentie
2009
The role of microbes in rumen lipolysis and fatty acid biohydrogenation
RJ Wallace
Marta Ribeiro Alves Lourenço
Eva Ramos Morales
C3
Conferentie
2009
2008
Effect of saponins, quercetin, eugenol and cinnamaldehyde on fatty acid biohydrogenation of forage polyunsaturated fatty acids in dual-flow continuous culture fermenters.
Marta Ribeiro Alves Lourenço
P CARDOZO
S CALSAMIGLIA
Veerle Fievez
C1
Conferentie
2008
Effects of different inclusion levels of oil palm fronds on in vitro short chain fatty acid and methane productions, and on rumen biohydrogenation
Hasliza Hassim
Marta Ribeiro Alves Lourenço
Gunjan Goel
Yoh Goh
Veerle Fievez
A4
Artikel in een tijdschrift
in
COMMUNICATIONS IN AGRICULTURAL AND APPLIED BIOLOGICAL SCIENCES
2008
Effects of previous diet and duration of soybean oil supplementation on light lambs carcass composition, meat quality and fatty acid composition
Rui Bessa
Marta Ribeiro Alves Lourenço
Paula Portugal
José Santos-Silva
A1
Artikel in een tijdschrift
in
MEAT SCIENCE
2008
Effects of saponins, quercetin, eugenol, and cinnamaldehyde on fatty acid biohydrogenation of forage polyunsaturated fatty acids in dual-flow continuous culture fermenters
Marta Ribeiro Alves Lourenço
Paul Cardozo
Sergio Calsamiglia
Veerle Fievez
A1
Artikel in een tijdschrift
in
JOURNAL OF ANIMAL SCIENCE
2008
Healthy milk and meat through forage
Gijs Van Ranst
Marta Ribeiro Alves Lourenço
Muriel Vandewalle
Jan De Riek
Erik Van Bockstaele
Veerle Fievez
A4
Artikel in een tijdschrift
in
COMMUNICATIONS IN AGRICULTURAL AND APPLIED BIOLOGICAL SCIENCES
2008
Influence of botanically different forages on rumen, milk and tissue fatty acid metabolism.
Marta Ribeiro Alves Lourenço
Gijs Van Ranst
Stefaan De Smet
Veerle Fievez
C1
Conferentie
2008
Influence of dietary forages on the fatty acid profile of rumen digesta, milk and meat
Marta Ribeiro Alves Lourenço
Bruno Vlaeminck
Stefaan De Smet
Veerle Fievez
C3
Conferentie
2008
Influence of different dietary forages on the fatty acid composition of rumen digesta as well as ruminant meat and milk
Marta Ribeiro Alves Lourenço
Gijs Van Ranst
Bruno Vlaeminck
Stefaan De Smet
Veerle Fievez
A1
Artikel in een tijdschrift
in
ANIMAL FEED SCIENCE AND TECHNOLOGY
2008
Medium-chain fatty acids from coconut oil or krabok oil to reduce in vitro rumen methanogenesis
Paiwan Panyakaew
Gunjan Goel
Marta Ribeiro Alves Lourenço
C Yuangklang
Veerle Fievez
A4
Artikel in een tijdschrift
in
COMMUNICATIONS IN AGRICULTURAL AND APPLIED BIOLOGICAL SCIENCES
2008
2007
Effect of botanical composition of silages on rumen fatty acid metabolism and fatty acid composition in longissimus muscle and subcutaneous fat of lambs
Marta Ribeiro Alves Lourenço
Stefaan De Smet
Katleen Raes
Veerle Fievez
A1
Artikel in een tijdschrift
in
ANIMAL
2007
Effect of grazing pastures of different botanical composition on antioxidant enzyme activities and oxidative stability of lamb meat
MJ Petron
Katleen Raes
Erik Claeys
Marta Ribeiro Alves Lourenço
Dirk Fremaut
Stefaan De Smet
A1
Artikel in een tijdschrift
in
MEAT SCIENCE
2007
Effect of grazing pastures with different botanical composition by lambs on rumen fatty acid metabolism and fatty acid pattern of longissimus muscle and subcultaneous fat
Marta Ribeiro Alves Lourenço
Gijs Van Ranst
Stefaan De Smet
Katleen Raes
Veerle Fievez
A1
Artikel in een tijdschrift
in
ANIMAL
2007
Influence of forages on the fatty acid composition of rumen digesta and ruminant milk and meat
Marta Ribeiro Alves Lourenço
Veerle Fievez
Stefaan De Smet
C1
Conferentie
2007
Influence of forages on the fatty acid composition of rumen digesta and rumnant milk and meat
Marta Ribeiro Alves Lourenço
Stefaan De Smet
Veerle Fievez
Proefschrift
2007
Nutritional quality of intramuscular fat in Carnalentejana-PDO beef
Cristina Alfaia
Marta Ribeiro Alves Lourenço
Mario Quaresma
Susana Martins
Ana Paula Portugal
Carlos Fontes
Matilde Castro
Rui Bessa
José Prates
A2
Artikel in een tijdschrift
in
Revista Portuguesa de Ciências Veterinárias
2007
2006
Accumulation of rumen biohydrogenation intermediates through grazing of botanically diverse pastures is associated with changes in the rumen protozoal population
Charlotte Boeckaert
Nico Boon
Marta Ribeiro Alves Lourenço
Willy Verstraete
Veerle Fievez
C1
Conferentie
2006
Comparison of methods for determining the fatty acid composition of photosynthetic tissues.
I WITKOWSKA
Marta Ribeiro Alves Lourenço
Veerle Fievez
K ARDVISSON
A GUSTAVSSON
A ELGERSMA
C1
Conferentie
2006
Detection of potential selection factors in red clover forages to enhance silage quality with possible consequences on PUFA-content of dairy products
Gijs Van Ranst
Marta Ribeiro Alves Lourenço
J DE RIEK
Erik Van Bockstaele
Veerle Fievez
C1
Conferentie
2006
Differences between red clover and ryegrass silages with possible consequences on PUFA-content of dairy products.
Gijs Van Ranst
Marta Ribeiro Alves Lourenço
J DE RIEK
Veerle Fievez
Erik Van Bockstaele
C1
Conferentie
2006
Effect of grazing botanically diverse pastures on rumen fatty acid metabolism and on intramuscular and subcutaneous lamb fat
Marta Ribeiro Alves Lourenço
Gijs Van Ranst
Stefaan De Smet
Katleen Raes
Veerle Fievez
C1
Conferentie
2006
Fatty acid composition, conjugated linoleic acid isomers and cholesterol in beef from crossbred bullocks intensively produced and from Alentejana purebred bullocks reared according to Carnalentejana-PDO specifications
CMM ALFAIA
VSS RIBEIRO
Marta Ribeiro Alves Lourenço
MAG QUARESMA
SIV MARTINS
A PORTUGAL
CMGA FONTES
RJB BESSA
MLF CASTRO
JAM PRATES
A1
Artikel in een tijdschrift
in
MEAT SCIENCE
2006
Grazing botanically diverse pastures induces differences in rumen fatty acid metabolism and intramuscular and subcutaneous lamb fat
Marta Ribeiro Alves Lourenço
Gijs Van Ranst
Stefaan De Smet
K Raes
Veerle Fievez
C3
Conferentie
2006
Grazing botanically diverse pastures influences tissue long-chain fatty acid profile in lambs
Marta Ribeiro Alves Lourenço
Gijs Van Ranst
K RAES
Veerle Fievez
Stefaan De Smet
C1
Conferentie
2006
Influence of the botanical composition of forages on rumen, milk and tissue fatty acid metabolism
Marta Ribeiro Alves Lourenço
K Raes
Stefaan De Smet
Veerle Fievez
A4
Artikel in een tijdschrift
in
COMMUNICATIONS IN AGRICULTURAL AND APPLIED BIOLOGICAL SCIENCES
2006
Influence of the botanical composition of forages on rumen, milk and tissue fatty acid metabolism
Marta Ribeiro Alves Lourenço
K RAES
Stefaan De Smet
Veerle Fievez
C1
Conferentie
2006
2005
Content, pattern and esterification of fatty acids in fresh grass in relation to extraction solvents and sample storage conditions.
Marta Ribeiro Alves Lourenço
Veerle Fievez
C1
Conferentie
2005
Differences in extent of lipolysis in red or white clover and ryegrass silages
Gijs Van Ranst
Marta Ribeiro Alves Lourenço
Veerle Fievez
C1
Conferentie
2005
Differences in extent of lipolysis in red or white clover and ryegrass silages in relation to polyphenol oxidase activity
Marta Ribeiro Alves Lourenço
Gijs Van Ranst
Veerle Fievez
A4
Artikel in een tijdschrift
in
COMMUNICATIONS IN AGRICULTURAL AND APPLIED BIOLOGICAL SCIENCES
2005
Milk fatty acid composition and associated rumen lipolysis and fatty acid hydrogenation when feeding forages from intensively managed or semi-natural grasslands
Marta Ribeiro Alves Lourenço
Bruno Vlaeminck
M BRUINENBERG
Daniël Demeyer
Veerle Fievez
A1
Artikel in een tijdschrift
in
ANIMAL RESEARCH
2005
Nutritional quality and health value of Carnalentejana-PDO beef
J PRATES
V RIBEIRO
Marta Ribeiro Alves Lourenço
M QUARESMA
A PORTUGAL
C FONTES
R BESSA
M CASTRO
C ALFAIA
C1
Conferentie
2005
2004
Extraction solvents and sample storage conditions affect content, pattern and esterification of fatty acids in fresh grass
Marta Ribeiro Alves Lourenço
Veerle Fievez
A4
Artikel in een tijdschrift
in
COMMUNICATIONS IN AGRICULTURAL AND APPLIED BIOLOGICAL SCIENCES
2004
Odd and branched chain fatty acids in rumen contents and milk of dairy cows fed forages from semi-natural grasslands.
Bruno Vlaeminck
Marta Ribeiro Alves Lourenço
Martine Bruinenberg
Daniël Demeyer
Veerle Fievez
A4
Artikel in een tijdschrift
in
COMMUNICATIONS IN AGRICULTURAL AND APPLIED BIOLOGICAL SCIENCES
2004
Response on conjugated linoleic acid concentration in lamb meat to soybean oil supplementation is not affected by previous basal diet
R BESSA
Marta Ribeiro Alves Lourenço
P PORTUGAL
J SANTOS-SILVA
C1
Conferentie
2004
Rumen and milk fatty acid pattern when feeding forages from intensively managed or semi-natural grasslands
Marta Ribeiro Alves Lourenço
Bruno Vlaeminck
Martine Bruinenberg
Daniël Demeyer
Veerle Fievez
A4
Artikel in een tijdschrift
in
COMMUNICATIONS IN AGRICULTURAL AND APPLIED BIOLOGICAL SCIENCES
2004
Rumen lipolysis and hydrogenation in relaton to milk fatty acid pattern when feeding forages from intensively managed or semi-natural grasslands.
Marta Ribeiro Alves Lourenço
Bruno Vlaeminck
M BRUINENBERG
Daniël Demeyer
Veerle Fievez
C1
Conferentie
2004
2003
Efeito da duração da suplementação com óleo de soja na composição em ácidos gordos no músculo de borrego
Marta Ribeiro Alves Lourenço
P PORTUGAL
J SANTOS-SILVA
R BESSA
C1
Conferentie
2003
Nutritional value related with human health of Portuguese bovine meats from intensive and traditional production systems
C ALFAIA
V RIBEIRO
M QUARESMA
Marta Ribeiro Alves Lourenço
A PORTUGAL
R BESSA
M CASTRO
J PRATES
C1
Conferentie
2003
2001
Biomarkers of lead toxicity in Natural Park of Monsanto
E MARQUES FONTES
A RODRIGUES
B SAO BRAZ
P TILLEY
A REISINHO
E BERNARDO
G GIL
H TEIXEIRA
Marta Ribeiro Alves Lourenço
M VIEIRA
et al.
C1
Conferentie
2001
Ecotoxicological impact of lead in natural park of Monsanto: preliminary results
A REISINHO
E BERNARDO
G GIL
H TEIXEIRA
Marta Ribeiro Alves Lourenço
M VIEIRA
P CORREIA
R COUCHINHO
S FREIRE
P TILLEY
et al.
C1
Conferentie
2001