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Project
Combined dual transcriptomic, proteomic and functional investigations to reveal host-pathogen interactions behind the virulence of foodborne pathogen Bacillus cereus
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Project Team
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Outputs and Outcomes
Publications
Temperature profile and hygiene in household refrigerators in Belgrade, Serbia and their relation to consumers food safety knowledge and characteristics of the refrigerators
Jelena Jovanovic
Ilija Djekic
Nada Smigic
Nikola Tomic
Andreja Rajkovic
A1
Journal Article
in
FOOD CONTROL
2022