Research Explorer

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Project

Influence of (processed) red meat on colon cancer: a new in vitro approach

Outputs and Outcomes

Publications

Effect on colorectal cancer bioenergetics by chronic exposure to red meat metabolites

Elien AlderweireldtCharlotte GrootaertSophie Van WeldenDebby LaukensAndreja RajkovicJohn Van CampOlivier De Wever

Effect on colorectal cancer bioenergetics by chronic exposure to red meat metabolites

Elien AlderweireldtCharlotte GrootaertAndreja RajkovicFilip Van NieuwerburghStijn LucaJohn Van CampOlivier De Wever

Chronic exposure to dietary compounds shifts bioenergetics in colorectal cancer

Elien AlderweireldtCharlotte GrootaertAndreja RajkovicFilip Van NieuwerburghJohn Van CampOlivier De Wever

Effect of chronic exposure of dietary compounds on colorectal cancer bioenergetics

Elien AlderweireldtCharlotte GrootaertAndreja RajkovicJohn Van CampOlivier De Wever

A two-front nutritional environment fuels colorectal cancer : perspectives for dietary intervention

Elien AlderweireldtCharlotte GrootaertOlivier De WeverJohn Van Camp

A1 Journal Article in TRENDS IN ENDOCRINOLOGY AND METABOLISM

Effect of (processed) meat related compounds on intestinal organoids

Elien AlderweireldtCharlotte GrootaertOlivier De WeverJohn Van Camp