Manage settings
MENU
About this site
In het Nederlands
Home
Researchers
Projects
Organisations
Publications
Infrastructure
Contact
Research Explorer
Your browser does not support JavaScript or JavaScript is not enabled. Without JavaScript some functions of this webapplication may be disabled or cause error messages. To enable JavaScript, please consult the manual of your browser or contact your system administrator.
Project
Emulsion-templated structuring of liquid oil for future development of saturated fat-free food products.
Information
Project Team
Outputs and Outcomes
Promotor
Koen Dewettinck
Department of Food Technology, Safety and Health
Koen Dewettinck
Department of Food safety and food quality (until 31 December 2017)
Copromotor
Ashok Patel
Department of Food safety and food quality (until 30 September 2016)
Fellow
Iris Tavernier
Department of Food safety and food quality (until 31 December 2017)
Iris Tavernier
Department of Food Technology, Safety and Health