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Project
Emulsion-templated structuring of liquid oil for future development of saturated fat-free food products.
Information
Project Team
Organisations
Outputs and Outcomes
Promotor
Koen Dewettinck
Department of Food Technology, Safety and Health
Koen Dewettinck
Department of Food safety and food quality (until 31 December 2017)
Copromotor
Ashok Patel
Department of Food safety and food quality (until 30 September 2016)
Fellow
Iris Tavernier
Department of Food safety and food quality (until 31 December 2017)
Iris Tavernier
Department of Food Technology, Safety and Health
