Research Explorer

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Project

Development of a natural anti-microbial system for the food industry

Outputs and Outcomes

Code

179P5612

Duration

01 October 2011 → 30 September 2013

Funding

Private funding via IWT/VLAIO

Promotor

Frank Devlieghere

Research disciplines

Natural sciences
- Microbiology
- Systems biology
Medical and health sciences
- Laboratory medicine
- Microbiology
- Laboratory medicine
- Laboratory medicine
- Microbiology

Keywords

anti-microbial system

Project description

This project aims Bienca basic knowledge and application knowledge of his product SEA-i further expand so that the market for this product can cover an image wider part of the food industry. Optimize and broaden the antimicrobial activity of the lactoperoxidase (against bacteria, yeasts, fungi) depending on the food application and Bienca should lead to such technological processes used

English

Dutch

English

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