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Project
RT 13/11 VITADEK 1: Consumption of food supplements and enriched foods and the risk of overwriting the safe intakes of fat-soluble vitamins (A, D, E, K)
Information
Project Team
Outputs and Outcomes
Promotor
John Van Camp
Department of Food safety and food quality (until 31 December 2017)
John Van Camp
Department of Food Technology, Safety and Health
Copromotor
Bruno De Meulenaer
Department of Food Technology, Safety and Health
Bruno De Meulenaer
Department of Food safety and food quality (until 31 December 2017)
