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Project
SEATAMIN: local, healthy and sustainable food from land-based seaweed cultivation in Belgium
Information
Project Team
Outputs and Outcomes
Promotor
Olivier De Clerck
Department of Biology
Copromotor
Frank Devlieghere
Department of Food Technology, Safety and Health
Margriet Drouillon
Department of Animal Sciences and Aquatic Ecology
Peter Bossier
Department of Animal Sciences and Aquatic Ecology
IOF Business Developer
Margriet Drouillon
Department of Animal Sciences and Aquatic Ecology
Contact person
Loes Vandecasteele
Department of Biology (until 16 May 2023)
IOF Platform Collaborator
Filip Velghe
Department of Animal Sciences and Aquatic Ecology