Code
01CD16223
Duration
01 April 2024 → 30 September 2024
Funding
Regional and community funding: Special Research Fund
Promotor
Fellow
Research disciplines
-
Social sciences
- Agricultural and natural resource economics, environmental and ecological economics
- Economic development, innovation, technological change and growth not elsewhere classified
- Logistics and supply chain management
-
Agricultural and food sciences
- Agribusiness
- Sustainable agriculture
Keywords
resilience
protein crops
intention to adopt
stakeholder analysis
Sustainability
alternative protein chain
Project description
A shift towards more plant-based protein sources and more local production of plant protein is needed to make the European food system more sustainable. This PhD will assess the environmental and economic sustainability of protein crop production in different European countries and the production of plant-based food alternatives. Furthermore, stakeholder perceptions regarding the alternative protein supply chain will be analyzed.