Code
178BW1011
Looptijd
01-10-2010 → 05-01-2016
Financiering
Regional and community funding: IWT/VLAIO
Promotor
Onderzoeksdisciplines
-
Natural sciences
- Microbiology
- Systems biology
-
Medical and health sciences
- Laboratory medicine
- Microbiology
- Laboratory medicine
- Laboratory medicine
- Microbiology
-
Agricultural and food sciences
- Food sciences and (bio)technology
Trefwoorden
kwaliteitszorgsysteem
verse groenten en fruit
detectiemethoden
voedingsgebonden virussen
Projectomschrijving
The goal is to develop detection methods for food borne viruses (NoV, HAV, RV) in water, on contact surfaces and fresh produce. Next these methods will be used in practice, on company level, by means of the execution of a Horticultural Assessment Scheme (HAS). The collected data will contribute to the construction of a base line and a better foundation of the food safety management systems (FSMS).