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Agencia Española de Consumo, Seguridad Alimentaría y Nutrición (AECOSAN) [Madrid, Spanje]

Agricultural Research Council (CREA) [Rome, Italië]

Department for Environment Food and Rural Affairs (DEFRA) [Londen, Verenigd Koninkrijk]

ETH Zurich (ETH Zurich) [Zürich, Zwitserland]

European Food Information Council (EUFIC) [Brussel, België]

European Food Information Resource [Brussel, België]

Federal Institute for Risk Assessment (BfR) [Berlijn, Duitsland]

Fera Science (United Kingdom) [York, Verenigd Koninkrijk]

Flemish Institute for Technological Research (VITO) [Mol, België]

French Agency for Food, Environmental and Occupational Health & Safety (ANSES) [Maisons-Alfort, Frankrijk]

Institute of Food Safety, Animal Health and Environment “BIOR” [Riga, Letland]

Instytut Zywnosci Zywienia [Warschau, Polen]

International Life Sciences Institute Europe (ILSI) [Brussel, België]

Istituto Nazionale di Ricerca per gli Alimenti e la Nutrizione (INRAN) [Rome, Italië]

Istituto Superiore di Sanità (ISS) [Rome, Italië]

Matís (Iceland) [Reykjavik, Ijsland]

National Food Administration [Uppsala, Zweden]

National Institute for Public Health and the Environment (RIVM) [De Bilt, Nederland]

National Institute of Health Dr. Ricardo Jorge (INSA) [Lissabon, Portugal]

National Institute of Public Health (NIPH) [Praag, Tsjechië]

Norwegian Institute of Public Health (NIPH) [Oslo, Noorwegen]

Quadram Institute (IFR) [Norwich, Verenigd Koninkrijk]

Rovira i Virgili University (URV) [Tarragona, Spanje]

Scientific and Technological Research Council of Turkey (TÜBİTAK) [Ankara, Turkije]

University College Dublin (UCD) [Dublin, Ierland]

University of Granada (UGR) [Grenada, Spanje]