Vakgroep(en)
Onderzoeksdisciplines
-
Engineering and technology
- Modelling, simulation and optimisation
- Separation technologies
- (Multiphase) flow
- Heat and mass transfer
- Rheology
-
Agricultural and food sciences
- Food and additive engineering
- Food physics
- Food technology
Expertise
levensmeddelentechnologie
Extrusie
reologie
granen