Research Explorer

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Researcher

Simone Monteiro e Silva

4 Results

2014

Effect of type of bleaching earth on the final color of refined palm oil

Simone Monteiro e SilvaKlicia Araujo SampaioRoberta CerianiRoland VerhéChristian StevensWim De GreytAntonio JA Meirelles

A1 Journal Article in LWT-FOOD SCIENCE AND TECHNOLOGY

2013

Adsorption of carotenes and phosphorus from palm oil onto acid activated bleaching earth: equilibrium, kinetics and thermodynamics

Simone Monteiro e SilvaKlicia Araujo SampaioRoberta CerianiRoland VerhéChristian StevensWim De GreytAntonio JA Meirelles

A1 Journal Article in JOURNAL OF FOOD ENGINEERING

On the physical refining of edible oils for obtaining high quality products

Simone Monteiro e SilvaAntonio José de Almeida MeirellesChristian StevensRoberta Ceriani

Thermal degradation kinetics of carotenoids in palm oil

Klicia Araujo SampaioJose V AyalaSimone Monteiro e SilvaRoberta CerianiRoland VerhéAntonio JA Meirelles

A1 Journal Article in JOURNAL OF THE AMERICAN OIL CHEMISTS SOCIETY