Research Explorer

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Researcher

Mike Vanderroost

Awards & Distinctions

25 Results

2021

Probabilistic topic modelling in food spoilage analysis : a case study with Atlantic salmon (Salmo salar)

Lotta KuulialaRaul Perez FernandezMengzi TangMike VanderroostBernard De BaetsFrank Devlieghere

A1 Journal Article in INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY

2019

Spoilage evaluation of raw Atlantic salmon (Salmo salar) stored under modified atmospheres by multivariate statistics and augmented ordinal regression

Lotta KuulialaMarc SaderAntonio Mattia SolimeoRaul Perez FernandezMike VanderroostBernard De BaetsBruno De MeulenaerPeter RagaertFrank Devlieghere

A1 Journal Article in INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY

2018

Characterization of spoilage markers in modified atmosphere packaged iceberg lettuce

Angelos-Gerasimos IoannidisFrederiek-Maarten KerckhofYasmine Riahi DrifMike VanderroostNico BoonPeter RagaertBruno De MeulenaerFrank Devlieghere

A1 Journal Article in INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY

Microbiological, chemical and sensory spoilage analysis of raw Atlantic cod (Gadus morhua) stored under modified atmospheres

Lotta KuulialaYassmin Al hageAngelos-Gerasimos IoannidisMarc SaderFrederiek-Maarten KerckhofMike VanderroostNico BoonBernard De BaetsBruno De MeulenaerPeter Ragaert et al.

A1 Journal Article in FOOD MICROBIOLOGY

Multivariate statistical analysis for the identification of potential seafood spoilage indicators

Lotta KuulialaEmmanuel AbatihAngelos-Gerasimos IoannidisMike VanderroostBruno De MeulenaerPeter RagaertFrank Devlieghere

A1 Journal Article in FOOD CONTROL

2017

Non-destructive measurement of volatile organic compounds in modified atmosphere packaged poultry using SPME-SIFT-MS in tandem with Headspace TD-GC-MS

Angelos-Gerasimos IoannidisChristophe WalgraeveMike VanderroostHerman Van LangenhoveFrank DevlieghereBruno De Meulenaer

A1 Journal Article in FOOD ANALYTICAL METHODS

The digitization of a food package’s life cycle : existing and emerging computer systems in the logistics and post-logistics phase

Mike VanderroostPeter RagaertJan VerwaerenBruno De MeulenaerBernard De BaetsFrank Devlieghere

A1 Journal Article in COMPUTERS IN INDUSTRY

The digitization of a food package’s life cycle : existing and emerging computer systems in the pre-logistics phase

Mike VanderroostPeter RagaertJan VerwaerenBruno De MeulenaerBernard De BaetsFrank Devlieghere

A1 Journal Article in COMPUTERS IN INDUSTRY

2015

Microbiological, chemical and sensory spoilage analysis of raw Atlantic cod (Gadus morhua): towards an integrated optical sensor for monitoring food quality

Lotta KuulialaYassmin Al hageAngelos-Gerasimos IoannidisMarc SaderMike VanderroostBruno De MeulenaerFrank Devlieghere

Predicting consumer acceptance of packaged meat using L1-regularized ordinal regression

Marc SaderJan VerwaerenAngelos-Gerasimos IoannidisMike VanderroostFrank DevlieghereBernard De Baets

A2 Journal Article in COMMUNICATIONS IN AGRICULTURAL AND APPLIED BIOLOGICAL SCIENCES

Production of volatile organic compounds during spoilage of raw Atlantic cod fillets in modified atmosphere packaging

Lotta KuulialaAngelos-Gerasimos IoannidisMarc SaderMike VanderroostBruno De MeulenaerFrank Devlieghere

2014

Intelligent food packaging: the next generation

Mike VanderroostPeter RagaertFrank DevlieghereBruno De Meulenaer

A1 Journal Article in TRENDS IN FOOD SCIENCE & TECHNOLOGY

2013

Modelling overall particle motion in fluidised beds for top-spray coating processes

Mike VanderroostFrederik RonsseKoen DewettinckJan Pieters

A1 Journal Article in PARTICUOLOGY

2012

A discrete and stochastic model of fluidised bed coating processes

Mike VanderroostJan PietersKoen Dewettinck

Modelling particle random walk in a confined environment for inclusion in fluidised bed applications

Mike VanderroostFrederik RonsseKoen DewettinckJan Pieters

A1 Journal Article in POWDER TECHNOLOGY

Modelling the bed characteristics in fluidised-beds for top-spray coating processes

Mike VanderroostFrederik RonsseKoen DewettinckJan Pieters

A1 Journal Article in PARTICUOLOGY

2011

Modelling coating quality in fluidised bed coating: spray sub-model

Mike VanderroostFrederik RonsseKoen DewettinckJan Pieters

A1 Journal Article in JOURNAL OF FOOD ENGINEERING

2010

A global coating quality model for top-spray fluidized beds: spray sub model

Mike VanderroostFrederik RonsseJan PietersKoen Dewettinck

Influence of particle surface moisture content on the growth rate in fluidised bed agglomeration

Frederik RonsseJonas DepelchinMike VanderroostKoen DewettinckJan Pieters

Modelling coating quality in fluidized bed coating: spray and particle submodel

Mike VanderroostFrederik RonsseKoen DewettinckJan Pieters

Modelling of particle surface moisture content to estimate growth rate in fluidised bed agglomeration

Frederik RonsseJonas DepelchinMike VanderroostJan Pieters

2009

Modelling coating quality in fluidised bed coating : spray model

Mike VanderroostFrederik RonsseFrédéric DepypereKoen DewettinckJan Pieters

The top-spray fluidised bed coating process: a new quality model

Mike VanderroostFrederik RonsseFrédéric DepypereKoen DewettinckJan Pieters

2008

Coating processes in fluidised beds: quality control model based on population balance theory

Mike VanderroostFrederik RonsseKoen DewettinckJan Pieters

Population balance model for quality control of coating processes in fluidised beds

Mike VanderroostFrederik RonsseKoen DewettinckJan Pieters