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Researcher

Evangeline Semanhyia

Profile

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Awards & Distinctions

1 Result

2018

Assessing the influence of pod storage on sugar and free amino acid profiles and the implications on some Maillard reaction related flavor volatiles in Forastero cocoa beans

Michael HinnehEvangeline SemanhyiaDavy Van de WalleAnn De WinneDaylan A. Tzompa-SosaGustavo Luis ScaloneBruno De MeulenaerKathy MessensJim Van DurmeEmmanuel Ohene Afoakwa et al.

A1 Journal Article in FOOD RESEARCH INTERNATIONAL

2018