Research Explorer

Your browser does not support JavaScript or JavaScript is not enabled. Without JavaScript some functions of this webapplication may be disabled or cause error messages. To enable JavaScript, please consult the manual of your browser or contact your system administrator.

Project

Getting the iso-needle out of the fermentation haystack

Outputs and Outcomes

Publications

Why do lactic acid bacteria thrive in chain elongation microbiomes?

Barbara UlčarAlberte Regueira LópezMaja PodojsteršekNico BoonRamon Ganigué

A1 Journal Article in FRONTIERS IN BIOENGINEERING AND BIOTECHNOLOGY

Steerable isobutyric and butyric acid production from CO2 and H2 by Clostridium luticellarii

Quinten MariënAlberte Regueira LópezRamon Ganigué

A1 Journal Article in MICROBIAL BIOTECHNOLOGY

The nutritional composition and cell size of microbial biomass for food applications are defined by the growth conditions

Myrsini SakarikaFrederiek-Maarten KerckhofLotte Van PeteghemAlexandra Pinto Martins PereiraTim Van Den BosscheRobbin BouwmeesterRalf GabrielsDelphi Van HaverBarbara UlčarLennart MartensFrancis ImpensNico BoonRamon GaniguéKorneel Rabaey et al.

A1 Journal Article in MICROBIAL CELL FACTORIES

Trophic interactions shape the spatial organization of medium-chain carboxylic acid producing granular biofilm communities

Pieter CandryGrayson L. ChadwickJose Maria Caravajal-ArroyoTim LacoereMari-Karoliina Henriikka WinklerRamon GaniguéVictoria J. OrphanKorneel Rabaey

A1 Journal Article in ISME JOURNAL

High-rate conversion of lactic acid-rich streams to caproic acid in a fermentative granular system

Quinten MariënBarbara UlčarJesper VerleyenBenjamin VanthuyneRamon Ganigué

A1 Journal Article in BIORESOURCE TECHNOLOGY

Substrate loading and nutrient composition steer caproic acid production and biofilm aggregation in high-rate granular reactors

Quinten MariënPieter CandryEline HendriksJose Maria Carvajal ArroyoRamon Ganigué

A1 Journal Article in JOURNAL OF ENVIRONMENTAL CHEMICAL ENGINEERING

Production of microbial protein from fermented grass

Myrsini SakarikaBrecht DelmoitiéEleftheria NtagiaIoanna ChatzigiannidouXavier GabetRamon GaniguéKorneel Rabaey

A1 Journal Article in CHEMICAL ENGINEERING JOURNAL