Research Explorer

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Project

Impact of environmental pollution on proteome and allergome profyles of shellfish

Outputs & Impact

Publications & research data ( 8 )

Protein modifications screening of raw and thermally treated meat gastrointestinal digesta

Urmila KhulalTeodora ĐukićKatarina SmiljanićTamara VasovićJelena M. AćimovićAndreja RajkovicTanja Cirkovic Velickovic

A1 Journal Article in JOURNAL OF FUNCTIONAL FOODS

Small polystyrene microplastics interfere with the breakdown of milk proteins during static in vitro simulated human gastric digestion

Maria Krishna de GuzmanDragana Stanic-VucinicNikola GligorijevicLukas WimmerManvel GasparyanTamara LujicTamara VasovicLea Ann DaileySam Van HauteTanja Cirkovic Velickovic

A1 Journal Article in ENVIRONMENTAL POLLUTION

Comparative digestion of thermally treated vertebrates and invertebrates allergen pairs in real food matrix

Urmila KhulalMarija StojadinovicIvana ProdicAndreja RajkovicTanja Cirkovic Velickovic

A1 Journal Article in FOOD CHEMISTRY

MP-Net : deep learning-based segmentation for fluorescence microscopy images of microplastics isolated from clams

Homin ParkSanghyeon ParkMaria Krishna de GuzmanJi Yeon BaekTanja Cirkovic VelickovicArnout Van MessemWesley De Neve

A1 Journal Article in PLOS ONE

Comparative profiling and exposure assessment of microplastics in differently sized Manila clams from South Korea by μFTIR and Nile Red staining

Maria Krishna de GuzmanMirjana AndjelkovićVesna JovanovićJaehak JungJuyang KimLea Ann DaileyAndreja RajkovicBruno De MeulenaerTanja Cirkovic Velickovic

A1 Journal Article in MARINE POLLUTION BULLETIN

New applications of advanced instrumental techniques for the characterization of food allergenic proteins

Sara BenedéDaniel Lozano-OjalvoSusana CristobalJoana CostaEnza D’AuriaTanja Cirkovic VelickovicMaría Garrido-ArandiaSibel KarakayaIsabel MafraGabriel Mazzucchelli et al.

A1 Journal Article in CRITICAL REVIEWS IN FOOD SCIENCE AND NUTRITION

Phycocyanobilin-modified β-lactoglobulin exhibits increased antioxidant properties and stability to digestion and heating

Mirjana RadomirovicSimeon MinicDragana Stanic-VucinicMilan NikolicSam Van HauteAndreja RajkovicTanja Cirkovic Velickovic

A1 Journal Article in FOOD HYDROCOLLOIDS

Aggregability and digestibility study of fruit juice fortified camel milk powder proteins

Urmila KhulalSami GhnimiNikola StevanovicAndreja RajkovicTanja Cirkovic Velickovic

A1 Journal Article in LWT-FOOD SCIENCE AND TECHNOLOGY

Activities ( 0 )

Results

Impact narratives ( 0 )

Patents ( 0 )