Research Explorer

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Project

Toxigenic Bacillus cereus in food: Towards a better risk assessment by means of genomic, transcriptomic and toxin production analyses

Outputs and Outcomes

Doctoral researcher

Department of Food Technology, Safety and Health

Administrative supervisor

Andreja Rajkovic

Department of Food Technology, Safety and Health

External PhD supervisor

Jacques Mahillon

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Koenraad Van Hoorde

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