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Project
Strategies to control the presence of microbial impurities, including genetically modified microorganisms, in food enzymes.
Information
Project Team
Organisations
Outputs and Outcomes
Code
DOCT/008246
Duration
20 November 2017 → 05 May 2022 (Defended)
Doctoral researcher
Marie Deckers
Research disciplines
No data available
Project description
No data available