Project

Conceptual Design of a Food Manufacturing Research Infrastructure to boost up innovation in Food Industry

Acronym
FoodManufuture
Duration
01 January 2012 → 31 December 2013
Funding
European funding: framework programme
Research disciplines
  • Engineering and technology
    • Other engineering and technology
  • Agricultural and food sciences
    • Food sciences and (bio)technology
Keywords
vision scenarios conceptual design study manufacturing food gap analysis EU research infrastructure
 
Project description

The FoodManufuture project will perform a Conceptual Design Study in order to provide the basis for decision making for a European Food Manufacturing Research Infrastructure. The Research Infrastructure will aim at boosting competitiveness and innovativeness of the food manufacturing sector through cutting-edge research, dedicated and involving knowledge transfer, and motivating education.