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Project
Integrated and innovative key actions for mycotoxin management in the food and feed chain
Information
Project Team
Outputs and Outcomes
Publications
Mycotoxin analysis of grain via dust sampling : review, recent advances and the way forward : the contribution of the MycoKey Project
Biancamaria Ciasca
Sarah De Saeger
Marthe De Boevre
Mareike Reichel
Michelangelo Pascale
Antonio F. Logrieco
Veronica M. T. Lattanzio
A1
Journal Article
in
TOXINS
2022
Evaluation of ultraviolet irradiation effects on Aspergillus flavus and Aflatoxin B1 in maize and peanut using innovative vibrating decontamination equipment
Bozidar Udovicki
Slavica Stankovic
Nikola Tomic
Ilija Djekic
Nada Smigic
Bojana Spirovic Trifunovic
Dragan Milicevic
Andreja Rajkovic
A1
Journal Article
in
FOOD CONTROL
2022
Key global actions for mycotoxin management in wheat and other small grains
John F. Leslie
Antonio Moretti
Akos Mesterhazy
Maarten Ameye
Kris Audenaert
Pawan K. Singh
Florence Richard-Forget
Sofia N. Chulze
Emerson M. Del Ponte
Alemayehu Chala
Paola Battilani
Antonio F. Logrieco
et al.
A1
Journal Article
in
TOXINS
2021
Pre-and post-harvest innovative tools to reduce toxigenic fungi and mycotoxins
Mohamed Fathi Abdallah
Sarah De Saeger
Geert Haesaert
Kris Audenaert
Dissertation
2020
Fungal endophyte exo-metabolites alter the morphology and metabolome of the plant pathogen Fusarium graminearum: an LC-MS based metabolomics approach to unravel the biocontrol effect
Mohamed Fathi Abdallah
Bryan Gonzales
Maarten Ameye
Geert Haesaert
Kris Audenaert
Sarah De Saeger
C3
Conference
2020
LC-MS based metabolomics study to unravel the biocontrol effect of fungal endophytes against the plant pathogen Fusarium graminearum
Mohamed Fathi Abdallah
Bryan Gonzales
Geert Haesaert
Kris Audenaert
Sarah De Saeger
C3
Conference
2019
The use of high resolution mass spectrometric dereplication as a chemical approach for fungal identification and classification
Mohamed Fathi Abdallah
Kris Audenaert
Geert Haesaert
Sarah De Saeger
C3
Conference
2019
Biological control of mycotoxigenic fungi and their toxins : an update for the pre-harvest approach
Mohamed Fathi Abdallah
Maarten Ameye
Sarah De Saeger
Kris Audenaert
Geert Haesaert
Bookchapter
in
Mycotoxins : socio-economic and health impact as well as pre- and postharvest management strategies [working title]
2019
Biological control of mycotoxigenic fungi in cereals : a successful step to food safety
Mohamed Fathi Abdallah
Marthe De Boevre
Sofie Landschoot
Kris Audenaert
Geert Haesaert
Sarah De Saeger
C3
Conference
2018
Novel biocontrol agents “Fungal Endophyte” for Fusarium graminearum biocontrol in maize
Mohamed Fathi Abdallah
Marthe De Boevre
Sarah De Saeger
Geert Haesaert
Kris Audenaert
C3
Conference
2018
Fungal endophytes control Fusarium graminearum and reduce trichothecenes and zearalenone in maize
Mohamed Fathi Abdallah
Marthe De Boevre
Sofie Landschoot
Sarah De Saeger
Geert Haesaert
Kris Audenaert
A1
Journal Article
in
TOXINS
2018
Biogenic volatile compounds (BVOCs) produced by fungal endophytes reduce zearalenone (ZEN) and trichothecenes produced by Fusarium graminearum
Mohamed Fathi Abdallah
Sofie Landschoot
Marthe De Boevre
Sarah De Saeger
Geert Haesaert
Kris Audenaert
C3
Conference
2018
Exploring fungal endophytes as new biocontrol agents against Fusarium graminearum in maize
Mohamed Fathi Abdallah
Marthe De Boevre
Sofie Landschoot
Sarah De Saeger
Kris Audenaert
Geert Haesaert
C3
Conference
2018
Elucidation of the mode of action of new biological control agents against fusarium mycotoxins production using Q-TOF LC/MS
Mohamed Fathi Abdallah
Kris Audenaert
Marthe De Boevre
Geert Haesaert
Sarah De Saeger
C3
Conference
2017
The use of toxicokinetic modeling in mycotoxin research
Amelie Catteuw
Marianne Lauwers
Nathan Broekaert
Gunther Antonissen
Mathias Devreese
Siska Croubels
C3
Conference
2017
Novel biocontrol agents against Fusarium graminearum and its mycotoxins in maize
Mohamed Fathi Abdallah
Marthe De Boevre
Sarah De Saeger
Geert Haesaert
Kris Audenaert
C3
Conference
2017