Project

Improving the enabling environment and public awareness for innovation in the South-East European food sector through transnational collaboration

Acroniem
CAPINFOOD
Code
41J00111
Looptijd
01-03-2011 → 31-08-2014
Financiering
European funding: various
Onderzoeksdisciplines
  • Natural sciences
    • Other chemical sciences
  • Medical and health sciences
    • Nutrition and dietetics
  • Agricultural and food sciences
    • Agricultural animal production
    • Food sciences and (bio)technology
Trefwoorden
voedingsindustrie publiek bewustzijn ketenbeheer innovatie
 
Projectomschrijving

This project aims to

1. exploit the barriers of innovation by focus groups

2. develop capacity building tools for improving governance and increasing public awareness

3. provide train the trainers courses on food chain management, ICT for food industry and knowledge transfer

4. develop a manual for innovation supporting services