Project

SPICY: Sugar-bases chemicals and Polymers through innovative Chemocatalysis and engineered Yeast

Acronym
SPICY
Code
179Q00118
Duration
01 February 2018 → 31 July 2022
Funding
Regional and community funding: IWT/VLAIO
Research disciplines
  • Engineering and technology
    • Other engineering and technology
Keywords
chemocatalysis polymers
 
Project description
No data available