Project

Providing a farm-specific heat action plan for the Flemish poultry sector to maintain optimal health and welfare of their poultry

Code
01CD03625
Duration
01 December 2025 → 30 April 2026
Funding
Regional and community funding: Special Research Fund
Research disciplines
  • Agricultural and food sciences
    • Veterinary conservation medicine, preventive medicine and hygiene
    • Veterinary herd health management
Keywords
Poultry Heat stress Strategies
 
Project description
Heat stress is an increasing concern in livestock, particularly in poultry, where it affects animal welfare and performance. This project investigates how heat stress can be accurately predicted and mitigated using animal-based indicators and practical strategies. The aim is to develop a predictive tool that reliably assesses heat stress and supports animal health, welfare, and production results.