Project

Fatty acid pathways at the basis of marine food webs: a baseline for sustainable use of marine food resources

Code
3F031912
Duration
01 October 2012 → 30 September 2016
Funding
Regional and community funding: Special Research Fund, Research Foundation - Flanders (FWO)
Research disciplines
  • Natural sciences
    • Geology
    • Animal biology
    • Biochemistry and metabolism
    • Systems biology
    • Aquatic sciences, challenges and pollution
  • Medical and health sciences
    • Medical biochemistry and metabolism
    • Medical biochemistry and metabolism
    • Medical biochemistry and metabolism
Keywords
global change sustainable aquaculture fatty acid metabolism primary consumers
 
Project description

In order to obtain more sustainable aquaculture practices taking into account global change, solid knowledge on the transfer efficiency of biomass and energy from primary producers to mesoconsumers is crucial. For that, this research project will study the biosynthesis and bioconversion of fatty acids by primary consumers at the basis of marine food webs under various conditions.