Your browser does not support JavaScript or JavaScript is not enabled. Without JavaScript some functions of this webapplication may be disabled or cause error messages. To enable JavaScript, please consult the manual of your browser or contact your system administrator.

Project

Research on exposure assessment of chinolizidine-alkaloides and phomopsins by food intake

Information

Project Team

Outputs and Outcomes

Promotor

Liesbeth Jacxsens

Department of Food Technology, Safety and Health

Mia Eeckhout

Department of Food Technology, Safety and Health