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Project
Cultured stem cells for customized meat design
Information
Project Team
Organisations
Outputs and Outcomes
Promotor-spokesperson
Stefaan De Smet
Department of Animal Sciences and Aquatic Ecology
Promotor
Bert Devriendt
Department of Translational Physiology, Infectiology and Public Health
Catharina De Schauwer
Department of Translational Physiology, Infectiology and Public Health
John Van Camp
Department of Food Technology, Safety and Health
Jolanda van Hengel
Department of Human Structure and Repair
Koen Dewettinck
Department of Food Technology, Safety and Health
Sandra Van Vlierberghe
Department of Organic and Macromolecular Chemistry
Copromotor
Jo Dewulf
Department of Green Chemistry and Technology
Wim Verbeke
Department of Agricultural Economics