Introduction of pathogens by pollen, bees and bee products: risk identification in order to protect plant and pollinator.
Aspect plant health: * Which phypathogens (quarantine organisms) are present in imported pollen and bees? * What is the risk of the use of imported pollen and bees for the introduction and distribution of phytopathogens (quarantine organisms) in fruit crops?
Aspect animal health (bee health): * Which pathogens of honeybees and other pollinators are present in imported pollen, bees and bee products (honey)? * What is the risk of the use of imported pollen, bees and bee products for the introduction and distribution of pathogens of bees and other pollinators like bumblebees?