Project

Food safety, quality assurance and risk analysis

Code
13V48916
Duration
26 September 2016 → 13 December 2016
Funding
Federal funding: VLIR-UOS
Research disciplines
  • Natural sciences
    • Other chemical sciences
  • Medical and health sciences
    • Nutrition and dietetics
  • Agricultural and food sciences
    • Agricultural animal production
    • Food sciences and (bio)technology
Keywords
food safety
 
Project description
No data available