Project

Food Safety, Quality Assurance and Risk Analysis

Code
13V16717
Duration
25 September 2017 → 12 December 2017
Funding
Federal funding: VLIR-UOS
Research disciplines
  • Natural sciences
    • Other chemical sciences
  • Medical and health sciences
    • Nutrition and dietetics
  • Agricultural and food sciences
    • Agricultural animal production
    • Food sciences and (bio)technology
Keywords
food safety
 
Project description
No data available