Project

The association of the food-borne pathogen Campylobacter jejuni with free-living protozoa: unraveling the cell biological and molecular mechanisms involved in their interaction.

Code
01J07111
Duration
01 July 2011 → 30 April 2016
Funding
Regional and community funding: Special Research Fund
Promotor
Research disciplines
  • Natural sciences
    • Microbiology
    • Systems biology
  • Medical and health sciences
    • Laboratory medicine
    • Microbiology
    • Laboratory medicine
    • Laboratory medicine
    • Microbiology
Keywords
cell biological and molecular mechanisms campylobacter jejuni free-living protozoa
 
Project description

Campylobacter jejuni associates with free-living protozoa, which promotes the survival under adverse conditions, dispersal in the environment and introduction into novel niches. In this project, cell biological and molecular-genomic tools are used to unravel interaction mechanisms with the protozoan model Acanthamoeba. The impact of protozoan passage on the Campylobacter genetic profile and its virulence will be investigated.