Type
Equipment
Code
APP/00155
Date of commissioning
04 November 2024 → …
Organisations
- Department of Food Technology, Safety and Health (BW23)
- VEG-i-TEC (CF013)
Research disciplines
-
Agricultural and food sciences
- Food packaging, preservation and safety
- Food technology
Keywords
Filling
Packaging
Food processing
Brand Name/manufacturer
Scaldopack
Other information
Description
Dosing and packing of (semi)liquid food products. Both cold and hot (up to 90 °C) filling can be performed.