Research Explorer

Your browser does not support JavaScript or JavaScript is not enabled. Without JavaScript some functions of this webapplication may be disabled or cause error messages. To enable JavaScript, please consult the manual of your browser or contact your system administrator.

Researcher

Yu-Haey Kuo

Awards & Distinctions

73 Results

2019

Grass pea (Lathyrus sativus L.) : orphan crop, nutraceutical or just plain food?

Fernand LambeinSilvia TravellaYu-Haey KuoMarc Van MontaguMarc Heijde

A1 Journal Article in PLANTA

2013

Lathyrus sativus: to eat or not to eat?

Fernand LambeinYu-Haey Kuo

A4 Journal Article in CCDN NEWS

2012

Lathyrus sativus: from royal funeral offering to toxic plant to wonder crop?

Fernand LambeinYu-Haey Kuo

Research on motor neuron diseases konzo and neurolathyrism : trends from 1990 to 2010

Delphin Diasolua NgudiYu-Haey KuoMarc Van MontaguFernand Lambein

A1 Journal Article in PLOS NEGLECTED TROPICAL DISEASES

2011

Climatic, edaphic and altitudinal factors affecting yield and toxicity of Lathyrus sativus grown at five locations in Ethiopia

Woldemedhin Asnake FikreTesgera NegwoYu-Haey KuoFernand LambeinSeid Ahmed

A1 Journal Article in FOOD AND CHEMICAL TOXICOLOGY

Effect of environmental factors on the biosynthesis of the neuro-excitatory amino acid beta-ODAP (beta-N-oxalyl-L-alpha, beta-diaminopropionic acid) in callus tissue of lathyrus sativus

Rabiul HaqueYu-Haey KuoFernand LambeinMohammed Hussain

A1 Journal Article in FOOD AND CHEMICAL TOXICOLOGY

On the molecular mechanisms of konzo and neurolathyrism

Fernand LambeinDelphin Diasolua NgudiMarijke Van MoorhemYu-Haey Kuo

A4 Journal Article in CCDN NEWS

Soya, human nutrition and health

Sylvia BurssensIne PertryDelphin Diasolua NgudiYu-Haey KuoMarc Van MontaguFernand Lambein

Bookchapter in Soybean and nutrition

2010

Effect of methionine supplement on physical responses and neurological symptoms in broiler chicks fed grass pea (Lathyrus sativus)-based starter ration

Asnake FikreAlemu YamiYu-Haey KuoSeid AhmedGodelieve GheysenFernand Lambein

A1 Journal Article in FOOD AND CHEMICAL TOXICOLOGY

Lathyrus sativus and human health

Fernand LambeinSylvia BurssensYu-Haey Kuo

Progress in prevention of toxico-nutritional neurodegenerations

Fernand LambeinDelphin Diasolua NgudiYu-Haey Kuo

A4 Journal Article in AFRICAN TECHNOLOGY DEVELOPMENT FORUM JOURNAL

2009

Effect of agro-ecological factors on the accumulation of neurotoxin and other amino acids in Lathyrus sativus

Rabiul HaqueYu-Haey KuoFernand Lambein

Grain legumes and human health

Fernand LambeinYu-Haey KuoFumio IkegamiKuniko Kusama-EguchiDirk Enneking

Fernand LambeinYu-Haey Kuo

Nutritional improvement of grass pea and cassava to prevent neurolathyrism and konzo

Fernand LambeinYu-Haey Kuo

Preliminary attempts in molecular breeding of Ethiopian grass pea (Lathyrus sativus L.): productive regeneration and genetic transformation

Dejene GirmaAsnake FikreNancy TerrynYu-Haey KuoFernand Lambein

Study on climatic, edaphic and altitudinal factors affecting yield and toxicity of grass pea grown in Ethiopia

Asnake FikreFernand LambeinMillion EscheteYu-Haey KuoSeid Ahmed

2008

The contents of the neuro-excitatory amino acid beta-ODAP (beta-N-oxalyl-L-alpha,beta-diaminopropionic acid), and other free and protein amino acids in the seeds of different genotypes of grass pea (Lathyrus sativus L.)

A FIKREL KORBUYu-Haey KuoFernand Lambein

A1 Journal Article in FOOD CHEMISTRY

2007

3-N-oxalyl-L-2,3-diaminopropanoic acid, a multifunctional plant metabolite of toxic reputation

Fernand LambeinYu-Haey KuoKuniko Kusama-EguchiFumio Ikegami

A1 Journal Article in ARKIVOC

Comparison of urinary amino acids and trace elements (copper, zinc and manganese) of recent neurolathyrism patients and healthy controls from Ethiopia

Yu-Haey KuoBARBARA DEFOORTH GETAHUNRT HAIMANOTFernand Lambein

A1 Journal Article in CLINICAL BIOCHEMISTRY

2006

Kinetics of free protein amino acids, free non-protein amino acids and trigonelline in soybean (Glycine max L.) and lupin (Lupinus angustifolius L.) sprouts

C MARTINEZ-VILLALUENGAYu-Haey KuoFernand LambeinJ FRIASC VIDAL-VALVERDE

A1 Journal Article in EUROPEAN FOOD RESEARCH AND TECHNOLOGY

2004

Effects of different germination conditions on the contents of free protein and non-protein amino acids of commercial legumes

Yu-Haey KuoPascale RozanFernand LambeinJ FRIASC VIDAL-VALVERDE

A1 Journal Article in FOOD CHEMISTRY

Partial involvement of group I metabotropic glutamate receptors in the neurotoxicity of 3-N-oxalyl-L-2,3-diaminopropanoic acid (L-beta-ODAP)

K KUSAMA-EGUCHIT KUSAMAA SUDAT MASUKOM YAMAMOTOF IKEGAMIK IGARASHIYu-Haey KuoFernand LambeinK WATANABE

A1 Journal Article in BIOLOGICAL & PHARMACEUTICAL BULLETIN

2003

Amino acid profiles and protein quality of cooked cassava leaves or 'saka-saka'

Delphin Diasolua NgudiYu-Haey KuoFernand Lambein

A1 Journal Article in JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE

Cassava cyanogens and free amino acids in raw and cooked leaves

Delphin Diasolua NgudiYu-Haey KuoFernand Lambein

A1 Journal Article in FOOD AND CHEMICAL TOXICOLOGY

Cassava leaves, a non negligible source of dietary exposure to cyanogens

Delphin Diasolua NgudiYu-Haey KuoFernand Lambein

A4 Journal Article in CCDN NEWS

Neuroactive and other free amino acids in seed and young plants of Panax ginseng

Yu-Haey KuoF IKEGAMIFernand Lambein

A1 Journal Article in PHYTOCHEMISTRY

2002

Food safety and amino acid balance in processed cassava 'Cossettes'

Delphin Diasolua NgudiYu-Haey KuoFernand Lambein

A1 Journal Article in JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY

New functional foods by germination: Effect on the nutritive value of beans, lentils and peas.

C VIDAL-VALVERDEJ FRIASI SIERRAI BLAZQUEZFernand LambeinYu-Haey Kuo

A1 Journal Article in EUROPEAN FOOD RESEARCH AND TECHNOLOGY

Prolific regeneration of fertile plants from green nodular callus induced from meristematic tissues in Lathyrus sativus L. (grass pea)

Mukund ZambreBishan ChowdhuryYu-Haey KuoMarc Van MontaguGeert AngenonFernand Lambein

A1 Journal Article in PLANT SCIENCE

2001

Amino acids in seeds and seedlings of the genus Lens.

Pascale RozanYu-Haey KuoFernand Lambein

A1 Journal Article in PHYTOCHEMISTRY

Identification and quantification of natural isoxazolinone compounds by capillary zone electrophoresis.

B CHOWDHURYPascale RozanYu-Haey KuoM SUMINOFernand Lambein

A1 Journal Article in JOURNAL OF CHROMATOGRAPHY A

Non-protein amino acids and food safety

Fernand LambeinYu-Haey KuoPascale RozanF IKEGAMI

Non-protein amino acids in edible lentil and garden pea seedlings.

Pascale RozanYu-Haey KuoFernand Lambein

A1 Journal Article in AMINO ACIDS

2000

Free amino acids present in commercially available seedlings sold for human consumption. A potential hazard for consumers.

Pascale RozanYu-Haey KuoFernand Lambein

A1 Journal Article in JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY

Reduction efficiency of the neurotoxin beta-ODAP in low-toxin varieties of Lathyrus sativus seeds by solid state fermentation with Aspergillus oryzae and Rhizopus microsporus var chinensis.

Yu-Haey KuoHM BAUPascale RozanB CHOWDHURYFernand Lambein

A1 Journal Article in JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE

1999

Enzymatic formation of 2,3-diaminopropionic acid, the direct precursor of the neurotoxin beta-ODAP, in Lathyrus sativus.

F IKEGAMIA YAMAMOTOYu-Haey KuoFernand Lambein

A1 Journal Article in BIOLOGICAL & PHARMACEUTICAL BULLETIN

1998

Metabolic routes of beta-(isoxazolin-5-on-2-yl)-L-alanine (BIA), the precursor of the neurotoxin ODAP (beta-N-oxalyl-L-alpha,beta,-diaminopropionic acid), in different legume seedlings.

Yu-Haey KuoF IKEGAMIFernand Lambein

A1 Journal Article in PHYTOCHEMISTRY

1997

Is ß-ODAP the only cause for human neurolathyrism?

Fernand LambeinYu-Haey KuoB CHOWDHURYF IKEGAMIC BRIGGS

Lathyrus sativus, a neolithic crop with a modern future?: an overview of the present situation.

Fernand LambeinYu-Haey Kuo

1996

Enzymatic synthesis of two isoxazolylalanine isomers by cysteine synthases in Lathyrus species.

F IKEGAMIM KAMIYAYu-Haey KuoFernand LambeinI MURAKOSHI

A1 Journal Article in BIOLOGICAL & PHARMACEUTICAL BULLETIN

Salinity tolerance and accumulation of neurotoxin and excitatory amino acids in Lathyrus sativus

R HOQUEM HUSSAINYu-Haey KuoFernand Lambein

A2 Journal Article in BANGLADESH JOURNAL OF BIOCHEMISTRY

1995

Biosynthesis in vitro of some Lathyrus toxins

F IKEGAMIYu-Haey KuoFernand LambeinI MURAKOSHI

Biosynthesis in vivo of the neurotoxin ß-ODAP in Lathyrus sativus

Yu-Haey KuoJK KHANFernand Lambein

Biosynthesis of the neurotoxin ß-ODAP in callus tissue of Lathyrus sativus, incorporation of [^N]- and ['^CJ-precursors

Yu-Haey KuoFernand LambeinLC MELLORRM ADLINGTONJE BALDWIN

Detoxification of Lathyrus sativus meal by fermentation without loss of nutritive value

Yu-Haey KuoHM BAUJK KHANFernand Lambein

High-performance liquid chromatographic separation of the toxins and some non-protein amino acids in Lathyrus sativus

JK KHANN KEBEDEYu-Haey KuoFernand Lambein

Influence of nutrient status for cultivation of Lathyrus sativus and level of the neurotoxin ODAP: a link between environment and toxicity?

N KEBEDEYu-Haey KuoJK KHANFernand Lambein

Inhibitory and excitatory amino-acids in cerebrospinal-fluid of neurolathyrism patients, a highly prevalent motorneurone disease.

JK KHANYu-Haey KuoA HAQUEFernand Lambein

A1 Journal Article in ACTA NEUROLOGICA SCANDINAVICA

Neurotransmitters in the cerebrospinal fluid and serum of neurolathyrism patients

JK KHANYu-Haey KuoA HAQUEFernand Lambein

SOLID-STATE FERMENTATION OF LATHYRUS-SATIVUS SEEDS USING ASPERGILLUS-ORYZAE AND RHIZOPUS-OLIGOSPORUS SP T-3 TO ELIMINATE THE NEUROTOXIN BETA-ODAP WITHOUT LOSS OF NUTRITIONAL-VALUE.

Yu-Haey KuoHM BAUB QUEMENERJK KHANFernand Lambein

A1 Journal Article in JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE

Study of some socio-economic aspects of lathyhrism patients in two northwestern districts of Bangladesh

A HAQUEM HOSSAINGuido WoutersYu-Haey KuoFernand Lambein

1994

Biochemical diversity in the genus Lathyrus

Yu-Haey KuoF IKEGAMIC BRIGGSC CAMPBELLFernand Lambein

Biosynthesis of the neurotoxin-beta-ODAP in developing pods of Lathyrus sativus.

Yu-Haey KuoJK KHANFernand Lambein

A1 Journal Article in PHYTOCHEMISTRY

Determination of non-protein amino acids and toxins in Lathyrus sativus by high-performance liquid chromatography with precolumn phenyl isothiocyanate derivatisation.

JK KHANYu-Haey KuoN KEBEDEFernand Lambein

A1 Journal Article in JOURNAL OF CHROMATOGRAPHY A

From soil to brain: zinc deficiency increases the neurotoxicity of Lathyrus sativus and may affect the susceptibility for the motorneurone disease neurolathyrism.

Fernand LambeinR HAQUEJK KHANN KEBEDEYu-Haey Kuo

A1 Journal Article in TOXICON

New findings and symptomatic treatment for neurolathyrism, a motor neuron disease occuring in North West Bangladesh

A HAQUEM HUSSAINJK KHANYu-Haey KuoFernand LambeinJacques De Reuck

A1 Journal Article in PARAPLEGIA

Reduction of the neurotoxin ODAP from Lathyrus sativus meal by double fermentation

Yu-Haey KuoHM BAUFernand Lambein

Ring-nitrogen of beta-isoxazolinone-alanine is incorporated into the neurotoxin, beta-N-oxalyl-L-a, beta-diaminopropionic acid, in callus tissue of Lathyrus-sativus.

Yu-Haey KuoFernand LambeinLC MELLORRM ADLINGTONJE BALDWIN

A1 Journal Article in PHYTOCHEMISTRY

1993

Analysis of the neurotoxin β-ODAP and its α-isomer by precolumn derivatization with phenylisothiocyanate

JK KhanN KebedeYu-Haey KuoFernand LambeinAndré De Bruyn

A1 Journal Article in ANALYTICAL BIOCHEMISTRY

Biosynthesis in vitro of 2-(3-amino-3-carboxy-propyl)-isoxazolin-5-one, the neurotoxic amino acid in Lathyrus odoratus.

F IKEGAMIR SAKAIT ISHIKAWAYu-Haey KuoFernand LambeinI MURAKOSHI

A1 Journal Article in BIOLOGICAL & PHARMACEUTICAL BULLETIN

Biosynthesis of beta-(isoxazolin-5-on-2-yl)-L-alanine by cysteine synthase in Lathyrus sativus.

F IKEGAMIG ONGENAR SAKAIS ITAGAKIM KOBORIT ISHIKAWAYu-Haey KuoFernand LambeinI MURAKOSHI

A1 Journal Article in PHYTOCHEMISTRY

Toxins in the seedlings of some varieties of grass pea (Lathyrus sativus)

Fernand LambeinJK KAHNYu-Haey KuoCG CAMPBELLCJ BRIGGS

A2 Journal Article in NATURAL TOXINS

1992

Chemistry of natural occurring isoxazolin-5-ones

Fernand LambeinYu-Haey KuoAndré De Bruyn

A4 Journal Article in PHYTOCHEMISTRY (LIFE SCIENCES ADVANCES)

Free amino acids and toxins in Lathyrus-sativus seedlings.

Fernand LambeinJK KHANYu-Haey Kuo

A1 Journal Article in PLANTA MEDICA

Metabolism of ß-(isoxazolin-5-on-2-yl)-alanine to the neurotoxin ODAP in callus tissue of Lathyrus sativus

Yu-Haey KuoFernand Lambein

Purification and some properties of cysteine synthases from Lathyrus sativus

G ONGENAF IKEGAMIS ITAGAKIYu-Haey KuoFernand LambeinI MURAKOSM

Recent developments in the biochemistry of the Lathyrus toxins

Fernand LambeinYu-Haey Kuo

A4 Journal Article in Lathyrus Lathyrism Newsletters

The biosynthesis of the Lathyrus toxins

Fernand LambeinYu-Haey Kuo

Toxic non-coding amino acids in the genus Lathyrus

Fernand LambeinYu-Haey KuoG ONGENAF IKEGAMII MURAKOSHI

1991

Biosynthesis of beta-(isoxazolin-5-on-2-yl)alanine, the precursor of the neurotic amino-acid beta-N-oxalyl-L-alpha,beta-diaminopropionic acid.

F IKEGAMIS ITAGAKIT ISHIKAWAG ONGENAYu-Haey KuoFernand LambeinI MURAKOSHI

A1 Journal Article in CHEMICAL AND PHARMACEUTICAL BULLETIN

Biosynthesis of the neurotoxin beta-N-oxalyl-alpha,beta-diaminopropionic acid in callus tissue of Lathyrus sativus.

Yu-Haey KuoFernand Lambein

A1 Journal Article in PHYTOCHEMISTRY

Recent development in the biochemistry of the Lathyrus toxins

Fernand LambeinYu-Haey Kuo