Research Explorer

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Researcher

Viet Ha Lam Thi

Awards & Distinctions

12 Results

2017

Molecular characterization of Vietnamese cocoa genotypes (Theobroma cacao L.) using microsatellite markers

Helena EveraertHayley RottiersPhuoc Hong Duc PhamViet Ha Lam ThiThi Phuong Dung NguyenDiem Phuong TranJocelyn De WeverKevin MaebeGuy SmaggheKoen Dewettinck et al.

A1 Journal Article in TREE GENETICS & GENOMES

Phylogenetic relationships among Vietnamese cocoa accessions using a non-coding region of the chloroplast DNA

Viet Ha Lam ThiDo Tan KhangHelena EveraertTran Nhan DungPham Hong Duc PhuocHa Thanh ToanKoen DewettinckKathy Messens

A1 Journal Article in PAKISTAN JOURNAL OF BOTANY

2016

A comparative study of the physico-chemical properties and dietary fiber composition of Vietnamese cocoa bean and beans from other major cocoa producing countries

Viet Ha Lam ThiTrung Thien LeBangun NusantoroRoger Aidoo PhillipHa Thanh ToanKathy MessensKoen Dewettinck

Characterization of leaf, flower, and pod morphology among Vietnamese cocoa varieties (Theobroma cacao L.)

Viet Ha Lam ThiHang Phung ThiHelena EveraertHayley RottiersTung Anh Lam PhanDung Tran NhanPhuoc Pham Hong DucHa Thanh ToanKoen DewettinckKathy Messens

A1 Journal Article in PAKISTAN JOURNAL OF BOTANY

Physico-chemical properties of fourteen popular cocoa bean varieties in Dongnai-highland Vietnam

Viet Ha Lam ThiBangun NusantoroRoger Aidoo PhillipPhan Huynh AnhHa Thanh ToanKathy MessensKoen Dewettinck

A2 Journal Article in CAN THO UNIVERSITY JOURNAL OF SCIENCE

2015

Assessment of genetic diversity among the main fourteen cocoa varieties in Vietnam using plant c/d sequences

Viet Ha Lam ThiNguyen Thi PhaNguyen Thi LienTran Van Be NamHa Thanh ToanKoen DewettinckKathy Messens

A2 Journal Article in Tạp chí Khoa học Trường Đại học Cần Thơ = CANTHO UNIVERSITY JOURNAL

Characterisation of morphology and anatomy of the main cocoa varieties in the Southern Vietnam

Viet Ha Lam ThiPhung Thi HangTran Nhan DungHa Thanh ToanKoen DewettinckKathy Messens

A2 Journal Article in Tạp chí Khoa học & Bản tin Trường Đại học Cần Thơ, Phần A

Characterisation of morphology and anatomy of the main cocoa varieties in the Southern Vietnam

Viet Ha Lam ThiPhung Thi HangTran Nhan DungKoen DewettinckKathy Messens

Comparative evaluation of six extraction methods for DNA quantification and PCR detection in cocoa and cocoa-derived products

Viet Ha Lam ThiLore VanlerbergheHa Thanh ToanKoen DewettinckKathy Messens

A1 Journal Article in FOOD BIOTECHNOLOGY

Comparative evaluation of three extraction methods for DNA quantification and PCR detection in cocoa and cocoa-derived products

Viet Ha Lam ThiLore VanlerbergheThanh Toan HaKoen DewettinckKathy Messens

Evaluation of three extraction methods for DNA quantification and PCR detection in cocoa-derived products: assessment of genetic diversity of the main fourteen cocoa varieties in Vietnam using non-coding c/d sequences

Viet Ha Lam ThiNhan Dung TranThanh Toan HaKoen DewettinckKathy Messens

2013

Correlation between genetic relation and their physic-chemical properties of fourteen Vietnamese cocoa clones

Viet Ha Lam ThiBangun NusantoroKoen DewettinckKathy Messens