Department(s)
Department of Food Technology, Safety and Health (BW23)
(until 31 December 2023)
Department of Environmental Technology, Food Technology and Molecular Biotechnology (KR01)
(until 31 January 2024)
Research disciplines
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Natural sciences
- Analytical separation and detection techniques
- Analytical spectrometry
- Food chemistry
-
Agricultural and food sciences
- Food chemistry and molecular gastronomy
Expertise
Proteomics
food allergens
digestion