Research Explorer

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Researcher

Mieke De Maeyer

Awards & Distinctions

30 Results

2022

Associations between food portion sizes, insulin resistance, VO2 max and metabolic syndrome in European adolescents : the HELENA study

S.M. FliehM.L. Miguel-BergesInge HuybrechtsM. Gonzalez-GrossE. GesteiroSouheila AbbeddouL.A. MorenoE.M. González-Gil[missing] HELENA Study GroupF. Gottrand et al.

A1 Journal Article in NUTRITION METABOLISM AND CARDIOVASCULAR DISEASES

2019

Dietary patterns and their relationship with the perceptions of healthy eating in European adolescents : the HELENA study

Natalia Gimenez-LegarreAlba M. Santaliestra-PasiasAlejandro de la OStefaan De HenauwCatherine LeclerqInge HuybrechtsLuis A. MorenoFrederic GottrandLea MaesIlse De Bourdeaudhuij et al.

A1 Journal Article in JOURNAL OF THE AMERICAN COLLEGE OF NUTRITION

Measuring nutritional knowledge using Item Response Theory and its validity in European adolescents

Thanise Sabrina Souza SantosCristina JulianDalton Francisco de AndradeBetzabeth Slater VillarRaffaela PiccinelliMarcela González-GrossFréderic GottrandOdysseas AndroutsosMathilde KerstingNathalie Michels et al.

A1 Journal Article in PUBLIC HEALTH NUTRITION

2018

Caramel colour and process by-products in foods and beverages, part I : development of a UPLC-MS/MS isotope dilution method for determination of 2-acetyl-4-(1,2,3,4-tetrahydroxybutyl)imidazole (THI), 4-methylimidazole (4-MEI) and 2-methylimidazol (2-MEI)

G JacobsS VoorspoelsP VloemansT FierensM Van HolderbekeC CornelisIsabelle SioenMieke De MaeyerC VinkxG Vanermen

A1 Journal Article in FOOD CHEMISTRY

Caramel colour and process contaminants in foods and beverages, part II : occurrence data and exposure assessment of 2-acetyl-4-(1,2,3,4-tetrahydroxybutyl)imidazole (THI) and 4-methylimidazole (4-MEI) in Belgium

T FierensM Van HolderbekeC CornelisG JacobsIsabelle SioenMieke De MaeyerC VinkxG Vanermen

A1 Journal Article in FOOD CHEMISTRY

2017

Effects of histidine and β-alanine supplementation on human muscle carnosine storage

Laura BlancquaertInge EveraertMaarten MissinneAudrey BaguetSanne StegenAnneke VolkaertMirko PetrovicChris VervaetEric AchtenMieke De Maeyer et al.

A1 Journal Article in MEDICINE AND SCIENCE IN SPORTS AND EXERCISE

2016

Ideal cardiovascular health and inflammation in European adolescents: The HELENA study

EM González-GilJ SantabárbaraJR RuizS Bel-SerratInge HuybrechtsR Pedrero-ChamizoA de la OF GottrandA KafatosK Widhalm et al.

A1 Journal Article in NUTRITION METABOLISM AND CARDIOVASCULAR DISEASES

2015

Comparison of two food record-based dietary assessment methods for a pan-European food consumption survey among infants, toddlers, and children using data quality indicators

Heinz FreislingMarga C OckéCorinne CasagrandeGeneviève NicolasSandra P CrispimMaryse NiekerkJan van der LaanEvelien de BoerStefanie VandevijvereMieke De Maeyer et al.

A1 Journal Article in EUROPEAN JOURNAL OF NUTRITION

Reporting accuracy of population dietary sodium intake using duplicate 24 h dietary recalls and a salt questionnaire

Willem De KeyzerMarcela DofkováInger Therese L LillegaardMieke De MaeyerLene Frost AndersenJirí RuprichIrena ŘehůřkováAnouk GeelenPieter van 't VeerStefaan De Henauw et al.

A1 Journal Article in BRITISH JOURNAL OF NUTRITION

2014

A semi-probabilistic modelling approach for the estimation of dietary exposure to phthalates in the Belgian adult population

Tine FierensArnout StandaertChrista CornelisIsabelle SioenStefaan De HenauwHanny WillemsMia BellemansMieke De MaeyerMirja Van Holderbeke

A1 Journal Article in ENVIRONMENT INTERNATIONAL

Assessment of mycotoxin exposure in the Belgian population using biomarkers: aim, design and methods of the BIOMYCO study

Ellen HeyndrickxIsabelle SioenMia BellemansMieke De MaeyerAlfons CallebautStefaan De HenauwSarah De Saeger

A1 Journal Article in FOOD ADDITIVES AND CONTAMINANTS PART A-CHEMISTRY ANALYSIS CONTROL EXPOSURE & RISK ASSESSMENT

2013

Clustering of multiple lifestyle behaviors and health-related fitness in European adolescents

M. Cuenca-GarciaInge HuybrechtsJ.R. RuizF.B. OrtegaC. OttevaereM. Gonzalez-GrossL.A. MorenoG. Vicente-RodriguezD. MolnarA. Polito et al.

A1 Journal Article in JOURNAL OF NUTRITION EDUCATION AND BEHAVIOR

Dietary intake and food sources of total and individual polyunsaturated fatty acids in the Belgian population over 15 years old

Isabelle SioenKrishna VynckeMieke De MaeyerMonique GerichhausenStefaan De Henauw

A1 Journal Article in LIPIDS

Nutritional and pubertal status influences accuracy of self-reported weight and height in adolescents : the HELENA Study

L. BeghinInge HuybrechtsF.B. OrtegaS. CoopmanY. ManiosT.M. WijnhovenA. DuhamelD. CiarapicaC.C. GilbertA. Kafatos et al.

A1 Journal Article in ANNALS OF NUTRITION AND METABOLISM

2012

Food sources and correlates of sodium and potassium intakes in Flemish pre-school children

Inge HuybrechtsWillem De KeyzerYi LinStefanie VandevijvereCarine VereeckenHerman Van OyenKatrien TillemanMia BellemansMieke De MaeyerGui De Backer et al.

A1 Journal Article in PUBLIC HEALTH NUTRITION

Phthalates dietary exposure and food sources for Belgian preschool children and adults

Isabelle SioenTine FierensMirja Van HolderbekeLieve GeertsMia BellemansMieke De MaeyerKelly ServaesGuido VanermenPolly E BoonStefaan De Henauw

A1 Journal Article in ENVIRONMENT INTERNATIONAL

2011

Food photographs in nutritional surveillance: errors in portion size estimation using drawings of bread and photographs of margarine and beverages consumption

Willem De KeyzerInge HuybrechtsMieke De MaeyerMarga OckéNadia SlimaniPieter van 't VeerStefaan De Henauw

A1 Journal Article in BRITISH JOURNAL OF NUTRITION

Inventory of experiences from national/regional dietary monitoring surveys using EPIC-Soft

Inge HuybrechtsC CasagrandeG NicolasA GeelenSP CrispimWillem De KeyzerH FreislingStefaan De HenauwMieke De MaeyerC Krems et al.

A1 Journal Article in EUROPEAN JOURNAL OF CLINICAL NUTRITION

2010

Food photographs in nutritional surveillance: errors in portion size estimation using drawings of bread and photographs of margarine and beverages consumption

Willem De KeyzerInge HuybrechtsMieke De MaeyerMarga OckéNadia SlimaniPieter van 't VeerStefaan De Henauw

2008

Flanders diet survey in Preschool children: rationale, aims, design, methods and population characteristics.

Inge HuybrechtsChristophe MatthysMia BellemansMieke De MaeyerStefaan De Henauw

A2 Journal Article in ARCHIVES OF PUBLIC HEALTH

2007

Beverage consumption in Belgian adolescents.

Christophe MatthysMia BellemansMieke De MaeyerStefaan De HenauwGui De Backer

Breakfast habits affect overall nutrient profiles in adolescents

Christophe MatthysStefaan De HenauwMia BellemansMieke De MaeyerGui De Backer

A1 Journal Article in PUBLIC HEALTH NUTRITION

Het voedingspatroon van Vlaamse adolescenten

Christophe MatthysStefaan De HenauwMia BellemansMieke De MaeyerGui De Backer

A2 Journal Article in TIJDSCHRIFT VOOR GENEESKUNDE

2006

Sources of saturated fatty acids in Belgian adolescents' diet: implications for the development of food-based dietary guidelines

Christophe MatthysStefaan De HenauwMia BellemansMieke De MaeyerGui De Backer

A1 Journal Article in BRITISH JOURNAL OF NUTRITION

Web-based dietary assessment in adolescents

Christophe MatthysIlse PynaertMia BellemansMieke De MaeyerStefaan De Henauw

2005

Iron intake and status in adult Belgian women

Ilse PynaertChristophe MatthysMia BellemansMieke De MaeyerStefaan De Henauw

Saturated fat sources and development of food-based dietary guidelines for saturated fat in the diets of adolescents

Christophe MatthysStefaan De HenauwMia BellemansMieke De MaeyerGui De Backer

Web-based voedingsonderzoek bij Vlaamse adolescenten

Mia BellemansMieke De MaeyerChristophe MatthysIlse PynaertStefaan De Henauw

A2 Journal Article in TIJDSCHRIFT VOOR VOEDING EN DIETETIEK

2004

Food patterns of normal and overweight pre-school children

Inge HuybrechtsChristophe MatthysMia BellemansMieke De MaeyerStefaan De Henauw

1998

Workers participation in a nutrition education programme.

Lutgart BraeckmanLea MaesMia BellemansMarie Rose VanderhaeghenMieke De MaeyerDirk De BacquerGui De Backer

A2 Journal Article in ARCHIVES OF PUBLIC HEALTH