Your browser does not support JavaScript or JavaScript is not enabled. Without JavaScript some functions of this webapplication may be disabled or cause error messages. To enable JavaScript, please consult the manual of your browser or contact your system administrator.

Researcher

Marie Deckers

1 Result

2022

Strategies to control the presence of microbial impurities, including genetically modified microorganisms, in food enzymes

Marie DeckersDieter DeforceNancy RoosensMarie-Alice Fraiture

Dissertation

2022