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Researcher
Maria Francesca Peruzy
Profile
Projects
Publications
Activities
Awards & Distinctions
6
Results
2021
Evaluation of microbial contamination of different pork carcass areas through culture-dependent and independent methods in small-scale slaughterhouses
Maria Francesca Peruzy
Kurt Houf
Marie Joossens
Zhongjia Yu
Yolande Therese Rose Proroga
Nicoletta Murru
A1
Journal Article
in
INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY
2021
2020
Yersinia enterocolitica detection in pork products : evaluation of isolation protocols
Maria Francesca Peruzy
M. Aponte
Y. T. R. Proroga
F. Capuano
D. Cristiano
E. Delibato
Kurt Houf
N. Murru
A1
Journal Article
in
FOOD MICROBIOLOGY
2020
2019
Assessment of food microbiological indicators applied on poultry carcasses by culture combined MALDI-TOF MS identification and 16S rRNA amplicon sequencing
Zhongjia Yu
Maria Francesca Peruzy
Charles Dumolin
Marie Joossens
Kurt Houf
A1
Journal Article
in
FOOD MICROBIOLOGY
2019
Assessment of microbial communities on freshly killed wild boar meat by MALDI-TOF MS and 16S rRNA amplicon sequencing
Maria Francesca Peruzy
N Murru
Zhongjia Yu
Pieter-Jan Kerkhof
B Neola
Marie Joossens
YTR Proroga
Kurt Houf
A1
Journal Article
in
INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY
2019
Assessment of the microbial contamination on pork and wild boar meat by a culture-dependent and independent approach
Maria Francesca Peruzy
Nicoletta Murru
Kurt Houf
Dissertation
2019
Determination of the microbiological contamination in minced pork by culture dependent and 16S amplicon sequencing analysis
Maria Francesca Peruzy
N. Murru
Zhongjia Yu
Margo Cnockaert
Marie Joossens
Y. T. R. Proroga
Kurt Houf
A1
Journal Article
in
INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY
2019