Research Explorer

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Researcher

Leilei Li

6 Results

2017

Identification of acetic acid bacteria through matrix-assisted laser desorption/ionization time-of-flight mass spectrometry and report of Gluconobacter nephelii Kommanee et al. 2011 and Gluconobacter uchimurae Tanasupawat et al. 2012 as later heterotypic synonyms of Gluconobacter japonicus Malimas et al. 2009 and Gluconobacter oxydans (Henneberg 1897) De Ley 1961 (Approved Lists 1980) emend. Gosselé et al. 1983, respectively

Leilei LiIlse CleenwerckLuc De VuystPeter Vandamme

A1 Journal Article in SYSTEMATIC AND APPLIED MICROBIOLOGY

2016

Whole-genome sequence analysis of Bombella intestini LMG 28161T, a novel acetic acid bacterium isolated from the crop of a red-tailed bumble bee, Bombus lapidarius

Leilei LiKoen IlleghemsSimon Van KerrebroeckWim BorremansIlse CleenwerckGuy SmaggheLuc De VuystPeter Vandamme

A1 Journal Article in PLOS ONE

2015

Bombella intestini gen. nov., sp. nov., an acetic acid bacterium isolated, from bumble bee crop

Leilei LiJessy PraetWim BorremansOlga C NunesCélia M ManaiaIlse CleenwerckIvan MeeusGuy SmaggheLuc De VuystPeter Vandamme

A1 Journal Article in INTERNATIONAL JOURNAL OF SYSTEMATIC AND EVOLUTIONARY MICROBIOLOGY

New insights into the isolation, identification and taxonomy of acetic acid bacteria through the application of matrix assisted laser desorption/ionization time-of-flight mass spectrometry and whole genome sequence analysis

Leilei LiPeter Vandamme

2014

Acetobacter lambici sp. nov., isolated from fermenting lambic beer

Freek SpitaelsLeilei LiAnneleen WiemeTom BalzariniIlse CleenwerckAnita Van LandschootLuc De VuystPeter Vandamme

A1 Journal Article in INTERNATIONAL JOURNAL OF SYSTEMATIC AND EVOLUTIONARY MICROBIOLOGY

Acetobacter sicerae sp. nov., isolated from cider and kefir, and identification of the genus Acetobacter by dnaK, groEL and rpoB sequence analysis

Leilei LiAnneleen WiemeFreek SpitaelsTom BalzariniOlga C NuñesCélia M ManaiaAnita Van LandschootLuc De VuystIlse CleenwerckPeter Vandamme

A1 Journal Article in INTERNATIONAL JOURNAL OF SYSTEMATIC AND EVOLUTIONARY MICROBIOLOGY