Research Explorer

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Researcher

Klicia Araujo Sampaio

8 Results

2019

Enzymatic degumming of corn oil using phospholipase C from a selected strain of Pichia pastoris

Klicia Araujo SampaioN ZyaykinaEvelien UitterhaegenW De GreytRoland VerhéAJ de Almeida MeirellesChristian Stevens

A1 Journal Article in LWT-FOOD SCIENCE AND TECHNOLOGY

2016

Characterization of French coriander oil as source of petroselinic acid

Evelien UitterhaegenKlicia Araujo SampaioElisabeth DelbekeWim De GreytMuriel CernyPhillipe EvonOthmane MerahThierry TalouChristian Stevens

A1 Journal Article in MOLECULES

2015

Enzymatic degumming: degumming efficiency versus yield increase

Klicia Araujo SampaioNadezhda ZyaykinaBogumila WozniakJunko TsukamotoWim De GreytChristian Stevens

A1 Journal Article in EUROPEAN JOURNAL OF LIPID SCIENCE AND TECHNOLOGY

Extraction of coriander oil using twin-screw extrusion: feasibility study and potential press cake applications

Evelien UitterhaegenQH NguyenKlicia Araujo SampaioChristian StevensO MerahT TalouL RigalP Evon

A1 Journal Article in JOURNAL OF THE AMERICAN OIL CHEMISTS SOCIETY

2014

Effect of type of bleaching earth on the final color of refined palm oil

Simone Monteiro e SilvaKlicia Araujo SampaioRoberta CerianiRoland VerhéChristian StevensWim De GreytAntonio JA Meirelles

A1 Journal Article in LWT-FOOD SCIENCE AND TECHNOLOGY

2013

Adsorption of carotenes and phosphorus from palm oil onto acid activated bleaching earth: equilibrium, kinetics and thermodynamics

Simone Monteiro e SilvaKlicia Araujo SampaioRoberta CerianiRoland VerhéChristian StevensWim De GreytAntonio JA Meirelles

A1 Journal Article in JOURNAL OF FOOD ENGINEERING

Influence of the process conditions on the formation of 3-MCPD esters in palm oil

Klicia Araujo SampaioAdriana P ArissetoJose V AyalaChristian StevensRoberta CerianiRoland VerhéAntonio JA Meirelles

Thermal degradation kinetics of carotenoids in palm oil

Klicia Araujo SampaioJose V AyalaSimone Monteiro e SilvaRoberta CerianiRoland VerhéAntonio JA Meirelles

A1 Journal Article in JOURNAL OF THE AMERICAN OIL CHEMISTS SOCIETY