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Researcher
Klaas De Baerdemaeker
Profile
Projects
Publications
Activities
Awards & Distinctions
5
Results
2023
Non-thermal plasma decontamination using a multi-hollow surface dielectric barrier discharge : impact of food matrix composition on bactericidal efficacy
Klaas De Baerdemaeker
Amber Van Reepingen
Anton Nikiforov
Bruno De Meulenaer
Nathalie De Geyter
Frank Devlieghere
A1
Journal Article
in
FOODS
2023
Using Cold Atmospheric Plasma (CAP) for bacterial decontamination of bioaerosols
Klaas De Baerdemaeker
Pasquale Isabelli
Frank Devlieghere
Romolo Laurita
C3
Conference
2023
2022
Non-thermal plasma for cold treatment of foods : effect of matrix composition on bactericidal potential
Klaas De Baerdemaeker
Amber Van Reepingen
Anton Nikiforov
Bruno De Meulenaer
Nathalie De Geyter
Frank Devlieghere
C3
Conference
2022
Non-thermal plasma inactivation of Salmonella Typhimurium on different matrices and the effect of selected food components on its bactericidal efficacy
Klaas De Baerdemaeker
Inge Van der Linden
Anton Nikiforov
Sophie Zuber
Nathalie De Geyter
Frank Devlieghere
A1
Journal Article
in
FOOD RESEARCH INTERNATIONAL
2022
2021
Considerations for the application of non-thermal plasma treatment for microbial decontamination of foods
Klaas De Baerdemaeker
Inge Van der Linden
Anton Nikiforov
Sophie Zuber
Nathalie De Geyter
Frank Devlieghere
C3
Conference
2021