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Researcher
Guido Van De Voorde
Profile
Projects
Publications
Activities
Awards & Distinctions
13
Results
2000
Effects of increasing amounts of Lupinus albus seeds without or with whole egg powder in the diet of growing pigs on performance.
Christian Van Nevel
Marc Seynaeve
Guido Van De Voorde
Stefaan De Smet
E VAN DRIESSCHE
Roland De Wilde
A1
Journal Article
in
ANIMAL FEED SCIENCE AND TECHNOLOGY
2000
Relationship between fat depots in carcasses of beef bulls and effect on meat colour and tenderness.
LO FIEMS
S DE CAMPENEERE
Stefaan De Smet
Guido Van De Voorde
JM VANACKER
CV BOUCQUE
A1
Journal Article
in
MEAT SCIENCE
2000
1999
Estimation of chemical carcass composition from 8th rib characteristics with Belgian blue double-muscled bulls
S De Campeneere
LO Fiems
Guido Van De Voorde
JM Vanacker
CV Boucque
Daniël Demeyer
A1
Journal Article
in
MEAT SCIENCE
1999
Invloed van lupinenzaad, gevoederd zonder of met eipoeder, op zoötechnische prestaties van vleesvarkens.
Christian Van Nevel
Marc Seynaeve
Guido Van De Voorde
Stefaan De Smet
E VAN DRIESSCHE
R DE WILDE
C1
Conference
1999
Practical experience of carcass classification in Belgium
Stefaan De Smet
Guido Van De Voorde
Marc Seynaeve
C1
Conference
1999
1998
Meat and carcass quality in two pig lines of different stress-susceptibility genotype and their crosses.
Stefaan De Smet
H BLOEMEN
Guido Van De Voorde
G SPINCEMAILLE
D BERCKMANS
A1
Journal Article
in
ANIMAL SCIENCE
1998
1997
Differential effect of carcass leanness and conformation on meat quality in Belgian slaughter pigs
Stefaan De Smet
Guido Van De Voorde
D. Demeyer
A4
Journal Article
in
PIG NEWS AND INFORMATION
1997
1995
Postmortaal sturen van de malsheidsontwikkeling van rundvlees
Daniël Demeyer
D STEEN
E CLAEYS
Geert Buysse
Guido Van De Voorde
Stefaan De Smet
A4
Journal Article
in
Agricontact, Brussel nr. 276, pp.7-11, 1995
1995
1994
Teksten Profileringsdagen 'Vakgroep Dierlijke Produktie : Afdelingen Veevoeding en Vleestechnologie'
Jaak Decuypere
Daniël Demeyer
Stefaan De Smet
Noël Dierick
L UYTTERHAEGEN
F VANDENDRIESSCHE
Guido Van De Voorde
Christian Van Nevel
A VERPLAETSE
Report
1994
1993
Relationships between halothane sensitivity, carcass quality and meat quality in Belgian slaughter pigs
Stefaan De Smet
H. Pauwels
W. Eeckhout
Daniël Demeyer
I. Vervaeke
S. De Bie
Guido Van De Voorde
M. Casteels
Bookchapter
in
Pork quality : genetic and metabolic factors
1993
1991
Evaluation of recombinant porcine somatropin on growth performance, carcass characteristics, meat quality and muscle biochemical properties of Belgian landrace pigs
J FABRY
Daniël Demeyer
M THIELEMANS
C DEROANNE
Guido Van De Voorde
E DEROOVER
R DALRYMPLE
A2
Journal Article
in
Journal Anim. Sei., Vol. 69, pp. 4007-4018
1991
Effects of rBST administration and incidence of premortal stress on carcass-and meat quality, and on postmortem protease levels of Belgian Blue bulls. Proc. 7th Forum for Applied Biotechnology, Oct 1st, Gent, 1993.
L UYTTERHAEGEN
E CLAEYS
Daniël Demeyer
J FABRY
Guido Van De Voorde
C1
Conference
Relationships between halothanc sensitivity, carcass quality and meat quality in Belgian slaughter pigs. Proc. OESO-Workshop 'Pork quality, Genetics and Metabolic Factors', Helsinki, Finland, 8-10 Juin 1992.
Stefaan De Smet
H PAUWELS
W EECKHOUT
Daniël Demeyer
I VERVAEKE
S DE BIE
Guido Van De Voorde
M CASTEELS
C1
Conference