Research Explorer

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Researcher

Francisco Lopez Galvez

Awards & Distinctions

5 Results

2015

High oxygen atmospheres can induce russet spotting development in minimally processed iceberg lettuce

Francisco Lopez GalvezPeter RagaertMd Azizul HaqueMarkus ErikssonMarie-Christine Van LabekeFrank Devlieghere

A1 Journal Article in POSTHARVEST BIOLOGY AND TECHNOLOGY

Methodology for modeling the disinfection efficiency of fresh-cut leafy vegetables wash water applied on peracetic acid combined with lactic acid

Sam Van HauteFrancisco Lopez GalvezVicente M Gómez-LópezMarkus ErikssonFrank DevlieghereAna AllendeImca Sampers

A1 Journal Article in INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY

2013

Effect of new sanitizing formulations on quality of fresh-cut iceberg lettuce

Francisco Lopez GalvezPeter RagaertLadie Anne PalermoMarkus ErikssonFrank Devlieghere

A1 Journal Article in POSTHARVEST BIOLOGY AND TECHNOLOGY

Food safety issues in fresh produce: bacterial pathogens, viruses and pesticide residues indicated as major concerns by stakeholders in the fresh produce chain

Sigrid Van BoxstaelIhab HabibLiesbeth JacxsensMelanie De VochtLeen BaertEvelien Van de PerreAndreja RajkovicFrancisco Lopez GalvezImca SampersPieter Spanoghe et al.

A1 Journal Article in FOOD CONTROL

2012

Quantitative study of cross-contamination of fresh-cut lettuce with viruses during a simulation of an industrial wash process

Ann De KeuckelaereAmbroos StalsKevin HolvoetFrancisco Lopez GalvezDan LiMieke Uyttendaele