Research Explorer

Your browser does not support JavaScript or JavaScript is not enabled. Without JavaScript some functions of this webapplication may be disabled or cause error messages. To enable JavaScript, please consult the manual of your browser or contact your system administrator.

Researcher

Fien De Witte

Awards & Distinctions

16 Results

2024

Crystallization behavior and structural build-up of palm stearin : wax hybrid fat blends

Kato RondouMarie RomanusEllen VerweeIvana PenagosFien De WitteAndre SkirtachKoen DewettinckFilip Van Bockstaele

A1 Journal Article in FOOD BIOPHYSICS

Crystallization behavior of monoglyceride oleogels : a comparison between a fully hydrogenated palm oil and a fully hydrogenated rapeseed oil based monoglycerides

Kato RondouFien De WitteIvana PenagosOscar ChenKoen DewettinckFilip Van Bockstaele

A1 Journal Article in EUROPEAN JOURNAL OF LIPID SCIENCE AND TECHNOLOGY

From nucleation to fat crystal network : effects of stearic-palmitic sucrose ester on static crystallization of palm oil

Fien De WitteIvana PenagosDavy Van de WalleAndre SkirtachKoen DewettinckFilip Van Bockstaele

A1 Journal Article in FOODS

Insights in the structural hierarchy of statically crystallized palm oil

Fien De WitteIvana PenagosKato RondouKim MoensBenny LewilleDaylan Amelia Tzompa SosaDavy Van de WalleFilip Van BockstaeleAndre SkirtachKoen Dewettinck

A1 Journal Article in CRYSTALS

Investigating the role of CNP and CNP aggregates in the rheological breakdown of triglyceride systems

Ivana PenagosFien De WitteTom RimauxKoen DewettinckFilip Van Bockstaele

A1 Journal Article in CRYSTALS

Monitoring solidification and storage stability of well-tempered chocolates obtained through various pre-crystallization techniques

Nathaniel HendrikIvana PenagosFien De WitteDavy Van de WalleFlavio Marchesini de OliveiraKoen Dewettinck

A1 Journal Article in FOOD AND BIOPROCESS TECHNOLOGY

Multiscale analysis of triglycerides using X-ray scattering : implementing a shape-dependent model for CNP characterization

Ivana PenagosFien De WitteTom RimauxWilliam ChèvremontIsabel PintelonKoen DewettinckFilip Van Bockstaele

A1 Journal Article in SOFT MATTER

Multiscale assessment of fat crystal networks in suspensions

Fien De WitteKoen DewettinckAndre SkirtachFilip Van Bockstaele

2023

Effect of temperature during production and storage of monoglyceride oleogels

Kato RondouFien De WitteTom RimauxWim DewinterKoen DewettinckFilip Van Bockstaele

Static crystallization of palm oil : a view on the full length-scale

Fien De WitteIvana PenagosKato RondouKim MoensBenny LewilleAndre SkirtachFilip Van BockstaeleKoen Dewettinck

Time-resolved static crystallization of palm oil, studied with WAXS, SAXS and USAXS

Fien De WitteFilip Van BockstaeleAndre SkirtachKoen Dewettinck

2022

Determination of solid fat content in plain fats and suspensions with lab scale SAXS device

Fien De WitteKoen Dewettinck

Microstructure development in semi-liquid shortenings upon storage

Kato RondouFien De WitteTom RimauxWim DewinterJan VerwaerenKoen DewettinckFilip Van Bockstaele

Microstructure development in semi-liquid shortenings upon storage

Kato RondouFien De WitteTom RimauxWim DewinterJan VerwaerenKoen DewettinckFilip Van Bockstaele

Multiscale analysis of monoglyceride oleogels during storage

Kato RondouFien De WitteTom RimauxWim DewinterKoen DewettinckJan VerwaerenFilip Van Bockstaele

A1 Journal Article in JOURNAL OF THE AMERICAN OIL CHEMISTS SOCIETY

X-ray scattering to study fat crystallization in suspensions

Fien De WitteKoen Dewettinck