Research Explorer

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Researcher

Christophe Matthys

Awards & Distinctions

89 Results

2022

Associations between food portion sizes, insulin resistance, VO2 max and metabolic syndrome in European adolescents : the HELENA study

S.M. FliehM.L. Miguel-BergesInge HuybrechtsM. Gonzalez-GrossE. GesteiroSouheila AbbeddouL.A. MorenoE.M. González-Gil[missing] HELENA Study GroupF. Gottrand et al.

A1 Journal Article in NUTRITION METABOLISM AND CARDIOVASCULAR DISEASES

2019

Measuring nutritional knowledge using Item Response Theory and its validity in European adolescents

Thanise Sabrina Souza SantosCristina JulianDalton Francisco de AndradeBetzabeth Slater VillarRaffaela PiccinelliMarcela González-GrossFréderic GottrandOdysseas AndroutsosMathilde KerstingNathalie Michels et al.

A1 Journal Article in PUBLIC HEALTH NUTRITION

2016

Ideal cardiovascular health and inflammation in European adolescents: The HELENA study

EM González-GilJ SantabárbaraJR RuizS Bel-SerratInge HuybrechtsR Pedrero-ChamizoA de la OF GottrandA KafatosK Widhalm et al.

A1 Journal Article in NUTRITION METABOLISM AND CARDIOVASCULAR DISEASES

2012

Intake and dietary sources of haem and non-haem iron in Flemish preschoolers

Inge HuybrechtsYi LinWillem De KeyzerChristophe MatthysL HarveyA MeirhaegheJ DallongevilleB SarriaGui De BackerStefaan De Henauw

A1 Journal Article in EUROPEAN JOURNAL OF CLINICAL NUTRITION

2011

Consumption of plant sterols in Belgium: consumption patterns of plant sterol-enriched foods in Flanders, Belgium

Isabelle SioenChristophe MatthysInge HuybrechtsJohn Van CampStefaan De Henauw

A1 Journal Article in BRITISH JOURNAL OF NUTRITION

Consumption of plant sterols in Belgium: estimated intakes and sources of naturally occurring plant sterols and beta-carotene

Isabelle SioenChristophe MatthysInge HuybrechtsJohn Van CampStefaan De Henauw

A1 Journal Article in BRITISH JOURNAL OF NUTRITION

2009

Determinants of ferritin and soluble transferrin receptors as iron status parameters in young adult women

Ilse PynaertDirk De BacquerChristophe MatthysJoris DelangheMarleen TemmermanGui De BackerStefaan De Henauw

A1 Journal Article in PUBLIC HEALTH NUTRITION

Determinants of nutrition knowledge in young and middle-aged Belgian women and the association with their dietary behaviour

Tineke De VriendtChristophe MatthysWim VerbekeIlse PynaertStefaan De Henauw

A1 Journal Article in APPETITE

Internet-based networking to further public health nutrition: the Young Public Health Nutrition Network (YPHN)

Carl LachatSalome ScholtensChristophe MatthysEmma PattersonLena NymoenVanessa Candeias

The relation between the estimated dietary intake of PCDD/Fs and levels in blood in a Flemish population (50-65 years)

Maaike BilauStefaan De HenauwCarmen SchroijenLiesbeth BruckersElly Den HondGudrun KoppenChristophe MatthysEls Van De MieroopHans KeuneWilly Baeyens et al.

A1 Journal Article in ENVIRONMENT INTERNATIONAL

2008

A feasibility study of using a diet optimization approach in a web-based computer-tailoring intervention for adolescents

Lea MaesCarine VereeckenK. GedrichK. RiekenW. Sichert-HellertIlse De BourdeaudhuijM. KerstingY. ManiosM. PladaM. Hagstromer et al.

A1 Journal Article in International Journal of Obesity

Development and evaluation of self-administered computerized 24 h dietary recall method for adolescents in Europe

Carine VereeckenM. CoventsW. Sichert-HellertJ.M.F. AlviraC. Le DonneStefaan De HenauwTineke De VriendtM.K. PhillippL. BeghinY. Manios et al.

A1 Journal Article in International Journal of Obesity

Dietary exposure to dioxin-like compounds in three age groups: Results from the Flemish environment and health study

Maaike BilauChristophe MatthysWilly BaeyensL BRUCKERSGui De BackerE DEN HONDH KEUNEG KOPPENV NELENG SCHOETERS et al.

A1 Journal Article in CHEMOSPHERE

Evaluation of a 2-day food record to determine iron, calcium and vitamin C intake in young Belgian women

Ilse PynaertChristophe MatthysDirk De BacquerGui De BackerStefaan De Henauw

A1 Journal Article in EUROPEAN JOURNAL OF CLINICAL NUTRITION

Flanders diet survey in Preschool children: rationale, aims, design, methods and population characteristics.

Inge HuybrechtsChristophe MatthysMia BellemansMieke De MaeyerStefaan De Henauw

A2 Journal Article in ARCHIVES OF PUBLIC HEALTH

Food intakes by preschool children in Flanders compared with dietary guidelines

Inge HuybrechtsChristophe MatthysCarine VereeckenLea MaesElisabeth TemmeHerman Van OyenGui De BackerStefaan De Henauw

A2 Journal Article in International journal of environmental research and public health

Intake assessment for benzoates in different subgroups of the Flemish population

Maaike BilauChristophe MatthysC VINKXStefaan De Henauw

A1 Journal Article in FOOD AND CHEMICAL TOXICOLOGY

Is waist circumference a useful indicator of markers of metabolic syndrome in South Asian women living in New Zealand?

P VON HURSTChristophe MatthysW STONEHOUSEJ COAD

Reproducibility and relative validity of a semi-quantitative food frequency questionnaire designed for assessing the intake of dioxin-like contaminants

Maaike BilauChristophe MatthysMia BellemansMelissa De NeveJan WillemsStefaan De Henauw

A1 Journal Article in ENVIRONMENTAL RESEARCH

The Surya Study: Observations on the Health, Diet and Physical Activity of South Asian Women living in Auckland.

P VON HURSTW STONEHOUSEChristophe MatthysJ COAD

2007

Beverage consumption in Belgian adolescents.

Christophe MatthysMia BellemansMieke De MaeyerStefaan De HenauwGui De Backer

Beverages consumption in different Belgian populations.

Christophe MatthysInge HuybrechtsIlse PynaertStefaan De Henauw

Breakfast habits affect overall nutrient profiles in adolescents

Christophe MatthysStefaan De HenauwMia BellemansMieke De MaeyerGui De Backer

A1 Journal Article in PUBLIC HEALTH NUTRITION

Cardiovascular disease risk in women of South Asian origin in Auckland, New Zealand.

Christophe MatthysW STONEHOUSEL KINGP VON HURSTC CONLONJ COAD

Dietary intake and food source of omega-3 and omega-6 poly-unsaturated fatty acids the Belgian population

Isabelle SioenJohn Van CampChristophe MatthysStefaan De Henauw

Het voedingspatroon van Vlaamse adolescenten

Christophe MatthysStefaan De HenauwMia BellemansMieke De MaeyerGui De Backer

A2 Journal Article in TIJDSCHRIFT VOOR GENEESKUNDE

Importance of seafood as nutrient source in the diet of Belgian adolescents

Isabelle SioenChristophe MatthysGui De BackerJohn Van CampStefaan De Henauw

A1 Journal Article in JOURNAL OF HUMAN NUTRITION AND DIETETICS

Predictors of misreporting in an elderly population: the 'Quality of life after 65' study

C BAZELMANSChristophe MatthysStefaan De HenauwM DRAMAIXM KORNITZERLGui De BackerA LEVEQUE

A1 Journal Article in PUBLIC HEALTH NUTRITION

Probabilistic approach to polychlorinated biphenyl (PCB) exposure through eel consumption in recreational fishermen vs. the general population

Maaike BilauIsabelle SioenChristophe MatthysA DE VOCHTG GOEMANSC BELPAIREJan WillemsStefaan De Henauw

A1 Journal Article in FOOD ADDITIVES AND CONTAMINANTS

Simulated changes in fatty acid intake in humans through n-3 fatty acid enrichment of foods from animal origin

Stefaan De HenauwJohn Van CampGeert SturtewagenChristophe MatthysMaaike BilauNathalie WarnantsKatleen RaesMonique Van OeckelStefaan De Smet

A1 Journal Article in JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE

Simulated impact of a fish based shift in the population n-3 fatty acids intake on exposure to dioxins and dioxin-like compounds

B ANTONIJEVICChristophe MatthysIsabelle SioenMaaike BilauJohn Van CampJan WillemsStefaan De Henauw

A1 Journal Article in FOOD AND CHEMICAL TOXICOLOGY

Validity and reproducibility of an adolescent Web-based food frequency questionnaire

Christophe MatthysIlse PynaertWillem De KeyzerStefaan De Henauw

A1 Journal Article in JOURNAL OF THE AMERICAN DIETETIC ASSOCIATION

2006

Adolescents' education and their diet recorded by 7-day food records

Christophe MatthysStefaan De HenauwLea MaesDirk De BacquerWim VerbekeGui De Backer

A1 Journal Article in SOZIAL-UND PRAVENTIVMEDIZIN

An adolescent web-based food frequency questionnaire: validity and reproducibility

Christophe MatthysIlse PynaertWillem De KeyzerStefaan De Henauw

Dietary intakes and food sources of fatty acids for Belgian women, focused on n-6 and n-3 polyunsaturated fatty acids

Isabelle SioenIlse PynaertChristophe MatthysGui De BackerJohn Van CampStefaan De Henauw

A1 Journal Article in LIPIDS

Een overzicht van de nutritionele beleidsplannen in de lidstaten van de Europese Unie

Carl LachatStefaan De HenauwJohn Van CampChristophe MatthysYvan LarondellePatrick Kolsteren

A4 Journal Article in VERHANDELINGEN VAN DE KONINKLIJKE ACADEMIE VOOR GENEESKUNDE VAN BELGIË

Healthy Food and Nutrient Index and all cause mortality

C BAZELMANSStefaan De HenauwChristophe MatthysM DRAMAIXM KORNITZERGui De BackerA LEVEQUE

A1 Journal Article in EUROPEAN JOURNAL OF EPIDEMIOLOGY

Jongeren eten niet goed

Christophe Matthys

Sources of saturated fatty acids in Belgian adolescents' diet: implications for the development of food-based dietary guidelines

Christophe MatthysStefaan De HenauwMia BellemansMieke De MaeyerGui De Backer

A1 Journal Article in BRITISH JOURNAL OF NUTRITION

The adolescents' diet from a public health perspective

Christophe MatthysGui De BackerStefaan De Henauw

Uncertainty and Variability Modelling of Chemical Exposure through Food

Frederik VerdonckIsabelle SioenKatleen BaertN Van ThuyneMaaike BilauChristophe MatthysStefaan De HenauwBruno De MeulenaerFrank DevlieghereJohn Van Camp et al.

A2 Journal Article in ARCHIVES OF PUBLIC HEALTH

Validity and reproducibility of a semi-quantitative food frequency questionnaire for estimating calcium intake in Belgian pre-school children

Inge HuybrechtsDirk De BacquerChristophe MatthysGui De BackerStefaan De Henauw

Validity and reproducibility of a semi-quantitative food-frequency questionnaire for estimating calcium intake in Belgian preschool children

Inge HuybrechtsDirk De BacquerChristophe MatthysGui De BackerStefaan De Henauw

A1 Journal Article in BRITISH JOURNAL OF NUTRITION

Voedingspatroon van adolescenten is ondermaats : hoe kan het worden bijgestuurd?

Christophe Matthys

Web-based dietary assessment in adolescents

Christophe MatthysIlse PynaertMia BellemansMieke De MaeyerStefaan De Henauw

2005

A concise overview of national nutrition action plans in the European Union Member States

Carl LachatJohn Van CampStefaan De HenauwChristophe MatthysYvan LarondelleAnne-Marie De WinterPatrick Kolsteren

A1 Journal Article in PUBLIC HEALTH NUTRITION

Eten Vlaamse kleuters wel gezond?

Inge HuybrechtsChristophe MatthysStefaan De Henauw

How can poultry products enrich our diet with DHA, a "semi-essential" fatty acid?

Sven ArnoutsChristophe Matthys

How to measure dietary intake and food habits in adolescence: the European perspective

LA MORENOM KERSTINGStefaan De HenauwM GONZALEZ-GROSSW SICHERT-HELLERTChristophe MatthysMI MESANAN ROSS

A1 Journal Article in INTERNATIONAL JOURNAL OF OBESITY

Iron intake and dietary sources of iron in Flemish adolescents

Ilse PynaertChristophe MatthysMia BellemansM DE MAEYERStefaan De HenauwGui De Backer

A1 Journal Article in EUROPEAN JOURNAL OF CLINICAL NUTRITION

Iron intake and iron status in adult Belgian women

Ilse PynaertChristophe MatthysMia BellemansM DE MAEYERStefaan De HenauwGui De Backer

Iron intake and status in adult Belgian women

Ilse PynaertChristophe MatthysMia BellemansMieke De MaeyerStefaan De Henauw

Nutritional intakes of pre-school children in Flanders

Inge HuybrechtsChristophe MatthysStefaan De Henauw

PCB exposure through eel consumption in sport fishers as compared to the general population: a probabilistic approach

Maaike BilauIsabelle SioenChristophe MatthysG GoemansC BelpaireA De VochtStefaan De Henauw

A4 Journal Article in ORGANOHALOGEN COMPOUNDS

Risk assessment of dietary acrylamide intake in Flemish adolescents

Christophe MatthysMaaike BilauY GOVAERTE MOONSStefaan De HenauwJan Willems

A1 Journal Article in FOOD AND CHEMICAL TOXICOLOGY

Saturated fat sources and development of food-based dietary guidelines for saturated fat in the diets of adolescents

Christophe MatthysStefaan De HenauwMia BellemansMieke De MaeyerGui De Backer

Validatie en reproduceerbaarheid van een internet-vragenlijst in het kader van voedingsonderzoek bij jongeren

M De NeveA FiersM VergauweChristophe MatthysIlse Pynaert

A4 Journal Article in TIJDSCHRIFT VOOR VOEDING EN DIETETIEK

Web-based voedingsonderzoek bij Vlaamse adolescenten

Mia BellemansMieke De MaeyerChristophe MatthysIlse PynaertStefaan De Henauw

A2 Journal Article in TIJDSCHRIFT VOOR VOEDING EN DIETETIEK

Young adolescents' nutrition assessment on computer (YANA-C)

Carine VereeckenMarc CoventsChristophe MatthysLea Maes

A1 Journal Article in EUROPEAN JOURNAL OF CLINICAL NUTRITION

2004

Effects of modification of fatty acid composition of animal products on adolescent fatty acid intake in Belgium

Stefaan De SmetChristophe MatthysMaaike BilauJohn Van CampN WARNANTSKatleen RaesG STURTEWAGENStefaan De Henauw

Etude sur la stratification sociale du comportement alimentaire et son possible impact sur la santé publique

Christophe MatthysStefaan De HenauwLea MaesWim VerbekeJacques ViaeneGui De Backer

A2 Journal Article in BELGISCH TIJDSCHRIFT VOOR SOCIALE ZEKERHEID : MINISTERIE VAN TEWERKSTELLING EN ARBEID

Food patterns of normal and overweight pre-school children

Inge HuybrechtsChristophe MatthysMia BellemansMieke De MaeyerStefaan De Henauw

Het voedingspatroon van Vlaamse kleuters: een vergelijking met de Vlaamse aanbevelingen voor gezonde voeding

Christophe MatthysInge HuybrechtsStefaan De Henauw

A4 Journal Article in GEZONDHEIDSINDICATOREN : MINISTERIE VAN DE VLAAMSE GEMEENSCHAP

Het voedingsprofiel van de Vlaamse kleuter

Inge HuybrechtsChristophe MatthysStefaan De Henauw

A4 Journal Article in TIJDSCHRIFT VOOR JEUGDGEZONDHEIDSZORG

Influence of assigning values to non-detects on the intake of chloorpyrifos via fruit and vegetables in a Belgian subpopulation

Maaike BilauChristophe MatthysStefaan De HenauwSara ClaeysWalter SteurbautJan Willems

Iron intake and status in relationship to the body mass index in adult Belgian Women

Ilse PynaertChristophe MatthysStefaan De Henauw

Onderzoek naar sociale stratificatie in voedingsgedrag en de mogelijke impact daarvan op de volksgezondheid

Christophe MatthysStefaan De HenauwLea MaesWim VerbekeJacques ViaeneGui De Backer

A2 Journal Article in BELGISCH TIJDSCHRIFT VOOR SOCIALE ZEKERHEID : MINISTERIE VAN TEWERKSTELLING EN ARBEID

Reliability and validity of a computerized questionnaire to measure fat intake in Belgium

Corneel VandelanotteChristophe MatthysIlse De Bourdeaudhuij

A1 Journal Article in NUTRITION RESEARCH

Social stratification in the purchase and consumption of food items and its consequences for public health

Christophe MatthysRenata JanuszewskaStefaan De Henauw

A4 Journal Article in http://www.belspo.be/belspo/home/publ/pub_ostc/SoCoh/rSO02014%20_en.pdf

Sociale stratificatie in aankoop en consumptie van voedingsmiddelen en de potentiële impact daarvan op de volksgezondheid

Christophe MatthysRenata JanuszewskaStefaan De HenauwG DE BACKERJacques ViaeneDirk De BacquerL MAESXavier GellynckWim Verbeke

Validity and reproducibility of a computerised tool for assessing the iron, calcium and vitamin C intake of Belgian women

Christophe MatthysIlse PynaertM ROESJ FAIRWEATHER-TAITALM HEATHStefaan De Henauw

A1 Journal Article in EUROPEAN JOURNAL OF CLINICAL NUTRITION

2003

Dioxin exposure in a scenario of recommended fish intake.

Maaike BilauChristophe MatthysK STRUBBEJan WillemsStefaan De HenauwJohn Van Camp

Epidemiological study of the iron intake and iron status in adult women: preliminary results.

Ilse PynaertChristophe MatthysMia BellemansM DE MAEYERStefaan De Henauw

Estimated energy intake, macronutrient intake and meal pattern of Flemish adolescents

Christophe MatthysStefaan De HenauwChantal DevosGui De Backer

A1 Journal Article in EUROPEAN JOURNAL OF CLINICAL NUTRITION

Probabilistic Exposure Assessment for Acrylamide in Flemish Adolescents

Maaike BilauChristophe MatthysC VINKXStefaan De HenauwJan Willems

Probabilistic Exposure Assessment to Acrylamide in Belgian Adolescents

Maaike BilauChristophe MatthysC VINKXStefaan De HenauwJan Willems

Socio-Economic status, nutrition and health

Stefaan De HenauwChristophe MatthysGui De Backer

A2 Journal Article in ARCHIVES OF PUBLIC HEALTH

Study of food intake habits of pre-school children.

Inge HuybrechtsChristophe MatthysMia BellemansM DE MAEYERStefaan De Henauw

Validation of a computerised food frequency questionnaire for assessment of iron intake

Christophe MatthysIlse PynaertStefaan De HenauwDirk De BacquerGui De Backer

Voedingsprofiel van Vlaamse kleuters

Christophe MatthysInge HuybrechtsMia BellemansM De MaeyerStefaan De Henauw

2002

20 jaar voedingsonderzoek bij jongeren aan de RUG

Lea MaesChristophe MatthysCarine Vereecken

Five year changes in mental health and associations with vitamin B12/folate status of elderly Europeans

S EussenM FerryI HiningerJ HallerChristophe MatthysH Dirren

A2 Journal Article in JOURNAL OF NUTRITION HEALTH & AGING

Maternal and umbilical fatty acid status in relation to maternal diet.

Stephanie De VrieseChristophe MatthysStefaan De HenauwGui De BackerMarc DhontArmand Christophe

A1 Journal Article in PROSTAGLANDINS LEUKOTRIENES AND ESSENTIAL FATTY ACIDS

Estimated Dietary Calcium Intake and Food Sources of Flemish Pre-School Children

Christophe MatthysInge HuybrechtsM DE MAEYERMia BellemansStefaan De Henauw

Food Habits in Belgian Pre-School Children

Inge HuybrechtsChristophe MatthysM DE MAEYERMia BellemansStefaan De Henauw

Iron Intake and status in adult Belgian women: Preliminary Results

Ilse PynaertChristophe MatthysMia BellemansM DE MAEYERStefaan De Henauw

Patterns of Food and Nutrient Intake in Belgian Adolescents According to their Fat Intake

Christophe MatthysM DE MAEYERMia BellemansStefaan De Henauw

Simulated dioxin exposure in a scenario of recommended fish intake

Maaike BilauChristophe MatthysK STRUBBEJan WillemsStefaan De HenauwJohn Van Camp

Ten-Year Changes in Body Weight in Elderly Europeans.

CPGM DE GROOTG ENZIChristophe MatthysO MOREIRASW ROSZKOWSKIM SCHROLL

A2 Journal Article in INTERNATIONAL JOURNAL OF BEHAVIORAL MEDICINE