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Researcher
Charlotte Grootaert
Profile
Projects
Publications
Activities
82
Results
2021
Flavonoids and cellular stress : a complex interplay affecting human health
Hanne Vissenaekens
Hanne Criel
Charlotte Grootaert
Katleen Raes
Guy Smagghe
John Van Camp
A1
Journal Article
in
CRITICAL REVIEWS IN FOOD SCIENCE AND NUTRITION
2021
Intracellular quercetin accumulation and its impact on mitochondrial dysfunction in intestinal Caco-2 cells
Hanne Vissenaekens
Guy Smagghe
Hanne Criel
Charlotte Grootaert
Katleen Raes
Andreja Rajkovic
Geert Goeminne
Nico Boon
Kristof De Schutter
John Van Camp
A1
Journal Article
in
FOOD RESEARCH INTERNATIONAL
2021
Method for beta-carotene extraction from processed baby foods as a model for plant-based fatty food products
Charlotte Grootaert
Margot Vansteenland
Angelique Vandemoortele
John Van Camp
Bruno De Meulenaer
A1
Journal Article
in
FOOD RESEARCH INTERNATIONAL
2021
Microplastics in the human digestive environment : a focus on the potential and challenges facing in vitro gut model development
Elora Fournier
Lucie Etienne-Mesmin
Charlotte Grootaert
Lotte Jelsbak
Kristian Syberg
Stéphanie Blanquet-Diot
Muriel Mercier-Bonin
A1
Journal Article
in
JOURNAL OF HAZARDOUS MATERIALS
2021
Rare mono- and disaccharides as healthy alternative for traditional sugars and sweeteners?
Amar Daniel Emanuel van Laar
Charlotte Grootaert
John Van Camp
A1
Journal Article
in
CRITICAL REVIEWS IN FOOD SCIENCE AND NUTRITION
2021
2020
Chemical composition, antioxidant, antimicrobial and antiproliferative activities of the extracts isolated from the pomace of rowanberry (Sorbus aucuparia L.)
Ramunė Bobinaitė
Charlotte Grootaert
John Van Camp
Antanas Šarkinas
Mindaugas Liaudanskas
Vaidotas Žvikas
Pranas Viškelis
Petras Rimantas Venskutonis
A1
Journal Article
in
FOOD RESEARCH INTERNATIONAL
2020
Co-ingestion of black carrot and strawberry : effects on anthocyanin stability, bioaccessibility and uptake
Celia Carrillo
Senem Kamiloglu
Charlotte Grootaert
John Van Camp
Marc Hendrickx
A1
Journal Article
in
FOODS
2020
Exposure of microplastic at levels relevant for human health : cytotoxicity and cellular localization of polystyrene microparticles in four human cell lines
Miao Peng
Charlotte Grootaert
Andreja Rajkovic
Colin Janssen
Jana Asselman
C3
Conference
2020
Microbiome metabolic potency towards plant bioactives and consequences for health effects
Charlotte Grootaert
Tom Van de Wiele
Bookchapter
in
Health consequences of microbial interactions with hydrocarbons, oils, and lipids
2020
Mitochondrial toxicity of chemical mixtures : a tool for whole effluent testing
João Alves Barbosa
Celien Caerels
Charlotte Grootaert
Jana Asselman
Colin Janssen
Andreja Rajkovic
Karel De Schamphelaere
C3
Conference
2020
2019
Cell line-dependent increase in cellular quercetin accumulation upon stress induced by valinomycin and lipopolysaccharide, but not by TNF-alpha
Hanne Vissenaekens
Charlotte Grootaert
Andreja Rajkovic
Kristof De Schutter
Katleen Raes
Guy Smagghe
Tom Van de Wiele
John Van Camp
A1
Journal Article
in
FOOD RESEARCH INTERNATIONAL
2019
Clinical aspects of egg bioactive peptide research : a review
Charlotte Grootaert
Stefan Voorspoels
Griet Jacobs
Bea Matthijs
Sam Possemiers
Hans Van der Saag
John Van Camp
Alice Lucey
A1
Journal Article
in
INTERNATIONAL JOURNAL OF FOOD SCIENCE AND TECHNOLOGY
2019
Effect of processed meat related compounds on colon cells
Elien Alderweireldt
Charlotte Grootaert
Stefaan De Smet
Andreja Rajkovic
Olivier De Wever
John Van Camp
C3
Conference
2019
Effect of processed meat related compounds on colon cells
Elien Alderweireldt
Charlotte Grootaert
Stefaan De Smet
Andreja Rajkovic
Olivier De Wever
John Van Camp
C3
Conference
2019
Rational design of amyloid-like fibrillary structures for tailoring food protein techno-functionality and their potential health implications
Koen JA Jansens
Ine Rombouts
Charlotte Grootaert
Kristof Brijs
John Van Camp
Paul Van der Meeren
Frederic Rousseau
Joost Schymkowitz
Jan A Delcour
A1
Journal Article
in
COMPREHENSIVE REVIEWS IN FOOD SCIENCE AND FOOD SAFETY
2019
Self-assembly, functionality, and in-vitro properties of quercetin loaded nanoparticles based on shellac-almond gum biological macromolecules
Ali Sedaghat Doost
Vincent Kassozi
Charlotte Grootaert
Myriam Claeys
Koen Dewettinck
John Van Camp
Paul Van der Meeren
A1
Journal Article
in
INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES
2019
Synthesis and cytotoxic evaluation of monocarbonyl curcuminoids and their pyrazoline derivatives
Tim Van de Walle
Atiruj Theppawong
Charlotte Grootaert
Steven De Jonghe
Leentje Persoons
Dirk Daelemans
Kristof Van Hecke
John Van Camp
Matthias D'hooghe
A1
Journal Article
in
MONATSHEFTE FUR CHEMIE
2019
Synthesis of 1,4‐thiazepane‐based curcuminoids with promising anticancer activity
Atiruj Theppawong
Tim Van de Walle
Kristof Van Hecke
Charlotte Grootaert
John Van Camp
Matthias D'hooghe
A1
Journal Article
in
CHEMISTRY-A EUROPEAN JOURNAL
2019
Synthesis of non‐symmetrical nitrogen‐containing curcuminoids in the pursuit of new anticancer candidates
Atiruj Theppawong
Tim Van de Walle
Charlotte Grootaert
Kristof Van Hecke
Nathalie Catry
Tom Desmet
John Van Camp
Matthias D'hooghe
A1
Journal Article
in
CHEMISTRYOPEN
2019
The effect of processed meat related compounds on colon cells : relevance of long term approach
Elien Alderweireldt
Charlotte Grootaert
Stefaan De Smet
Olivier De Wever
John Van Camp
C1
Conference
2019
The intestinal fate of citrus flavanones and their effects on gastrointestinal health
Yala Stevens
Evelien Van Rymenant
Charlotte Grootaert
John Van Camp
Sam Possemiers
Adrian Masclee
Daisy Jonkers
A1
Journal Article
in
NUTRIENTS
2019
The response of five intestinal cell lines to anoxic conditions in vitro
Hanne Vissenaekens
Charlotte Grootaert
Andreja Rajkovic
Tom Van de Wiele
Marta Calatayud Arroyo
A1
Journal Article
in
BIOLOGY OF THE CELL
2019
2018
A critical evaluation of in vitro hesperidin 2S bioavailability in a model combining luminal (microbial) digestion and Caco-2 cell absorption in comparison to a randomized controlled human trial
Evelien Van Rymenant
Bouke Salden
Stefan Voorspoels
Griet Jacobs
Bart Noten
Judit Pitart
Sam Possemiers
Guy Smagghe
Charlotte Grootaert
John Van Camp
A1
Journal Article
in
MOLECULAR NUTRITION & FOOD RESEARCH
2018
Aronia (Aronia melanocarpa) polyphenols modulate the microbial community in a simulator of the human intestinal microbial ecosystem (SHIME) and decrease secretion of proinflammatory markers in a Caco-2/endothelial cell coculture model
Ting Wu
Charlotte Grootaert
Judit Pitart
Nevena Kardum Vidovic
Senem Kamiloglu
Sam Possemiers
Maria Glibetic
Guy Smagghe
Katleen Raes
Tom Van de Wiele
John Van Camp
A1
Journal Article
in
MOLECULAR NUTRITION & FOOD RESEARCH
2018
Cu isotope fractionation response to oxidative stress in a hepatic cell line studied using multi-collector ICP-mass spectrometry
Maria del Rosario Florez Garcia
Marta Costas Rodriguez
Charlotte Grootaert
John Van Camp
Frank Vanhaecke
A1
Journal Article
in
ANALYTICAL AND BIOANALYTICAL CHEMISTRY
2018
Protein hydrolysate from canned sardine and brewing by-products improves TNF-α-induced inflammation in an intestinal-endothelial co-culture cell model
Elsa F Vieira
John Van Camp
Isabel MPLVO Ferreira
Charlotte Grootaert
A1
Journal Article
in
EUROPEAN JOURNAL OF NUTRITION
2018
Synthesis of Novel Aza‐aromatic Curcuminoids with Improved Biological Activities towards Various Cancer Cell Lines
Atiruj Theppawong
Tim Van de Walle
Charlotte Grootaert
Margot Bultinck
Tom Desmet
John Van Camp
Matthias D'hooghe
A1
Journal Article
in
CHEMISTRYOPEN
2018
Synthesis of nitrogen-containing curcumin analogues in the pursuit of new anticancer candidates
Atiruj Theppawong
Charlotte Grootaert
John Van Camp
Matthias D'hooghe
C3
Conference
2018
Synthesis, biology and structure-activity relationships of novel β-enaminone-, aza-aromatic- and thiazepanebased curcuminoids
Atiruj Theppawong
Charlotte Grootaert
John Van Camp
Matthias D'hooghe
C3
Conference
2018
Vasorelaxant activity of twenty-one physiologically relevant (poly)phenolic metabolites on isolated mouse arteries
Evelien Van Rymenant
Charlotte Grootaert
Katrijn Beerens
PW Needs
PA Kroon
A Kerimi
G Williamson
R García-Villalba
A González-Sarrías
F Tomas-Barberan
John Van Camp
Johan Van de Voorde
A1
Journal Article
in
FOOD & FUNCTION
2018
2017
Anti-inflammatory potential of black carrot (Daucus carota L.) polyphenols in a co-culture model of intestinal Caco-2 and endothelial EA.hy926 cells
Senem Kamiloglu
Charlotte Grootaert
Esra Capanoglu
Ceren Ozkan
Guy Smagghe
Katleen Raes
John Van Camp
A1
Journal Article
in
MOLECULAR NUTRITION & FOOD RESEARCH
2017
Aronia (Aronia melanocarpa) phenolics bioavailability in a combined in vitro digestion/Caco-2 cell model is structure and colon region dependent
Ting Wu
Charlotte Grootaert
Stefan Voorspoels
Griet Jacobs
Judit Pitart
Senem Kamiloglu
Sam Possemiers
Marina Heinonen
Nevena Kardum
Maria Glibetic
Guy Smagghe
Katleen Raes
John Van Camp
A1
Journal Article
in
JOURNAL OF FUNCTIONAL FOODS
2017
Biocatalytic synthesis of the rare sugar kojibiose : process scale-up and application testing
Koen Beerens
Karel De Winter
Davy Van de Walle
Charlotte Grootaert
Senem Kamiloglu
Lisa Miclotte
Tom Van de Wiele
John Van Camp
Koen Dewettinck
Tom Desmet
A1
Journal Article
in
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY
2017
Butyrate-producing bacteria supplemented in vitro to Crohn's disease patient microbiota increased butyrate production and enhanced intestinal epithelial barrier integrity
Annelies Geirnaert
Marta Calatayud Arroyo
Charlotte Grootaert
Debby Laukens
Sarah Devriese
Guy Smagghe
Martine De Vos
Nico Boon
Tom Van de Wiele
A1
Journal Article
in
SCIENTIFIC REPORTS
2017
Chronic exposure to short-chain fatty acids modulates transport and metabolism of microbiome-derived phenolics in human intestinal cells
Evelien Van Rymenant
László Abrankó
Sarka Tumova
Charlotte Grootaert
John Van Camp
Gary Williamson
Asimina Kerimi
A1
Journal Article
in
JOURNAL OF NUTRITIONAL BIOCHEMISTRY
2017
Development of an in vitro screening assay to study the bioavailability and vasorelaxant activity of polyphenols
Evelien Van Rymenant
John Van Camp
Charlotte Grootaert
Johan Van de Voorde
Dissertation
2017
Egg-derived bioactive peptides with ACE-inhibitory properties : a literature update
Charlotte Grootaert
Bea Matthijs
Stefan Voorspoels
Sam Possemiers
Guy Smagghe
John Van Camp
A1
Journal Article
in
FOOD & FUNCTION
2017
Ferulic acid-4-O-sulfate rather than ferulic acid relaxes arteries and lowers blood pressure in mice
Evelien Van Rymenant
John Van Camp
Bart Pauwels
Charlotte Boydens
Laura Vanden Daele
Katrijn Beerens
Peter Brouckaert
Guy Smagghe
Asimina Kerimi
Gary Williamson
Charlotte Grootaert
Johan Van de Voorde
A1
Journal Article
in
JOURNAL OF NUTRITIONAL BIOCHEMISTRY
2017
Gastrointestinal simulation model TWIN-SHIME shows differences between human urolithin-metabotypes in gut microbiota composition, pomegranate polyphenol metabolism, and transport along the intestinal tract
Rocio Garcia-Villalba
Hanne Vissenaekens
Judit Pitart
Maria Romo-Vaquero
Juan Carlos Espín
Charlotte Grootaert
María V Selma
Katleen Raes
Guy Smagghe
Sam Possemiers
John Van Camp
Francisco A Tomas-Barberan
A1
Journal Article
in
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY
2017
Natural Fe isotope fractionation in an intestinal Caco-2 cell line model
Maria del Rosario Florez Garcia
Yulia Anoshkina
Marta Costas Rodriguez
Charlotte Grootaert
John Van Camp
Joris Delanghe
Frank Vanhaecke
A1
Journal Article
in
JOURNAL OF ANALYTICAL ATOMIC SPECTROMETRY
2017
Quantification of egg ovalbumin hydrolysate-derived anti-hypertensive peptides in an in vitro model combining luminal digestion with intestinal Caco-2 cell transport
Charlotte Grootaert
Griet Jacobs
Bea Matthijs
Judit Pitart
Geert Baggerman
Sam Possemiers
Hans Van der Saag
Guy Smagghe
John Van Camp
Stefan Voorspoels
A1
Journal Article
in
FOOD RESEARCH INTERNATIONAL
2017
Synthesis, biology and structure-activity relationships of novel β-enaminone-, aza-aromatic- and thiazepane-based curcuminoids
Atiruj Theppawong
Tim Van de Walle
Charlotte Grootaert
John Van Camp
Matthias D'hooghe
C3
Conference
2017
2016
Bioaccessibility of polyphenols from plant-processing byproducts of black carrot (Daucus carota L.)
Senem Kamiloglu
Esra Capanoglu
Fatma Damla Bilen
Gerard Gonzales
Charlotte Grootaert
Tom Van de Wiele
John Van Camp
A1
Journal Article
in
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY
2016
Flow cytometric method for the detection of flavonoids in cell lines
Charlotte Grootaert
Gerard Gonzales
Hanne Vissenaekens
Tom Van de Wiele
Katleen Raes
Guy Smagghe
John Van Camp
A1
Journal Article
in
JOURNAL OF BIOMOLECULAR SCREENING
2016
Intestinal arsenic absorption is increased by colon suspension from IBD patients
Marta Calatayud Arroyo
Annelies Geirnaert
Charlotte Grootaert
Gijs Du Laing
Tom Van de Wiele
C1
Conference
2016
Quercetin mitigates valinomycin-induced cellular stress via stress-induced metabolism and cell uptake
Gerard Gonzales
Guy Smagghe
Hanne Vissenaekens
Charlotte Grootaert
Andreja Rajkovic
Tom Van de Wiele
Katleen Raes
John Van Camp
A1
Journal Article
in
MOLECULAR NUTRITION & FOOD RESEARCH
2016
Resveratrol improves TNF-α-induced endothelial dysfunction in a coculture model of a Caco-2 with an endothelial cell line
Isabela Maia Toaldo
John Van Camp
Gerard Gonzales
Senem Kamiloglu
Marilde T Bordignon-Luiz
Guy Smagghe
Katleen Raes
Esra Capanoglu
Charlotte Grootaert
A1
Journal Article
in
JOURNAL OF NUTRITIONAL BIOCHEMISTRY
2016
Synthesis and biological assessment of novel N-(hydroxy/methoxy)alkyl β-enaminone curcuminoids
Atiruj Theppawong
Rob De Vreese
Lore Vannecke
Charlotte Grootaert
John Van Camp
Matthias D'hooghe
A1
Journal Article
in
BIOORGANIC & MEDICINAL CHEMISTRY LETTERS
2016
Synthesis of novel curcuminoids accommodating a central β-enaminone motif and their impact on cell growth and oxidative stress
Rob De Vreese
Charlotte Grootaert
Sander D'hoore
Atiruj Theppawong
Sam Van Damme
Maarten Van Bogaert
John Van Camp
Matthias D'hooghe
A1
Journal Article
in
EUROPEAN JOURNAL OF MEDICINAL CHEMISTRY
2016
Transepithelial transport of dry-cured ham peptides with ACE inhibitory activity through a Caco-2 cell monolayer
Marta Gallego
Charlotte Grootaert
Leticia Mora
M Concepción Aristoy
John Van Camp
Fidel Toldrá
A1
Journal Article
in
JOURNAL OF FUNCTIONAL FOODS
2016
2015
Anthocyanin absorption and metabolism by human intestinal Caco-2 cells: a review
Senem Kamiloglu
Esra Capanoglu
Charlotte Grootaert
John Van Camp
A1
Journal Article
in
INTERNATIONAL JOURNAL OF MOLECULAR SCIENCES
2015
Bioavailability and metabolism of grape trans-resveratrol on Caco-2 cells
Isabela Maia Toaldo
Charlotte Grootaert
Marilde T Bordignon-Luiz
John Van Camp
A4
Journal Article
in
COMMUNICATIONS IN AGRICULTURAL AND APPLIED BIOLOGICAL SCIENCES
2015
Cell systems to investigate the impact of polyphenols on cardiovascular health
Charlotte Grootaert
Senem Kamiloglu
Esra Capanoglu
John Van Camp
A1
Journal Article
in
NUTRIENTS
2015
Flavonoid interactions during digestion, absorption, distribution and metabolism: a sequential structure–activity/property relationship-based approach in the study of bioavailability and bioactivity
Gerard Gonzales
Guy Smagghe
Charlotte Grootaert
Moises João Zotti
Katleen Raes
John Van Camp
A1
Journal Article
in
DRUG METABOLISM REVIEWS
2015
Microbial inhibition of oral epithelial wound recovery: potential role for quorum sensing molecules?
Tine De Ryck
Eline Vanlancker
Charlotte Grootaert
Bart Roman
Laurens De Coen
Isabel Vandenberghe
Christian Stevens
Marc Bracke
Tom Van de Wiele
Barbara Vanhoecke
A1
Journal Article
in
AMB EXPRESS
2015
Review on the use of cell cultures to study metabolism, transport, and accumulation of flavonoids: from mono-cultures to co-culture systems
Gerard Gonzales
John Van Camp
Hanne Vissenaekens
Katleen Raes
Guy Smagghe
Charlotte Grootaert
A1
Journal Article
in
COMPREHENSIVE REVIEWS IN FOOD SCIENCE AND FOOD SAFETY
2015
Sustained accumulation of prelamin A and depletion of lamin A/C both cause oxidative stress and mitochondrial dysfunction but induce different cell fates
Tom Sieprath
Tobias Corne
Marco Nooteboom
Charlotte Grootaert
Andreja Rajkovic
Benjamin Buysschaert
Joke Robijns
Jos LV Broers
Frans CS Ramaekers
Werner JH Koopman
Peter HGM Willems
Winnok De Vos
A1
Journal Article
in
NUCLEUS
2015
Two- and three-dimensional quantitative structure–permeability relationship of flavonoids in Caco-2 cells using stepwise multiple linear regression (SMLR), partial least squares regression (PLSR), and pharmacophore (GALAHAD)-based comparative molecular similarity index analysis (COMSIA)
Gerard Gonzales
John Van Camp
Moises João Zotti
Vladimer Kobayashi
Charlotte Grootaert
Katleen Raes
Guy Smagghe
A1
Journal Article
in
MEDICINAL CHEMISTRY RESEARCH
2015
Use of metabolomics and fluorescence recovery after photobleaching to study the bioavailability and intestinal mucus diffusion of polyphenols from cauliflower waste
Gerard Gonzales
Guy Smagghe
Alan Mackie
Charlotte Grootaert
Balazs Bajka
Neil Rigby
Katleen Raes
John Van Camp
A1
Journal Article
in
JOURNAL OF FUNCTIONAL FOODS
2015
2014
Development of an oral mucosa model to study host-microbiome interactions during wound healing
Tine De Ryck
Charlotte Grootaert
Laura Jaspaert
Frederiek-Maarten Kerckhof
Mireille Van Gele
Joachim De Schrijver
Pieter Van den Abbeele
Simon Swift
Marc Bracke
Tom Van de Wiele
Barbara Vanhoecke
A1
Journal Article
in
APPLIED MICROBIOLOGY AND BIOTECHNOLOGY
2014
Models of the human microbiota and microbiome in vitro
Massimo Marzorati
Pieter Van den Abbeele
Charlotte Grootaert
Rosemarie De Weirdt
Ane Marcos Carcavilla
Joan Vermeiren
Tom Van de Wiele
Bookchapter
in
The human microbiota and microbiome
2014
Sub-emetic toxicity of Bacillus cereus toxin cereulide on cultured human enterocyte-like Caco-2 cells
Andreja Rajkovic
Charlotte Grootaert
Ana Butorac
Tatiana Cucu
Bruno De Meulenaer
John Van Camp
Marc Bracke
Mieke Uyttendaele
Višnja Bačun-Družina
Mario Cindrćc
A1
Journal Article
in
TOXINS
2014
2013
Anthocyanin determination in blueberry extracts from various cultivars and their antiproliferative and apoptotic properties in B16-F10 metastatic murine melanoma cells
Andrea Bunea
Dumitriţa Rugină
Zoriţa Sconţa
Raluca M Pop
Adela Pintea
Carmen Socaciu
Flaviu Tăbăran
Charlotte Grootaert
Karin Struijs
John Van Camp
A1
Journal Article
in
PHYTOCHEMISTRY
2013
2012
Angiopoietin-like protein 4 : health effects, modulating agents and structure-function relationships
Charlotte Grootaert
Tom Van de Wiele
Willy Verstraete
Marc Bracke
Barbara Vanhoecke
A1
Journal Article
in
EXPERT REVIEW OF PROTEOMICS
2012
2011
Adherence and viability of intestinal bacteria to differentiated Caco-2 cells quantified by flow cytometry
Charlotte Grootaert
Nico Boon
Fjoralba Zeka
Barbara Vanhoecke
Marc Bracke
Willy Verstraete
Tom Van de Wiele
A1
Journal Article
in
JOURNAL OF MICROBIOLOGICAL METHODS
2011
Bacterial modulation of the fasting-induced adipose factor (FIAF): an example of host-microbe crosstalk related to obesity
Charlotte Grootaert
Tom Van de Wiele
Ilse Van Roosbroeck
Sam Possemiers
Anne-Sophie Vercoutter-Edouart
Willy Verstraete
Marc Bracke
Barbara Vanhoecke
C1
Conference
2011
Bacterial monocultures, propionate, butyrate and H(2)O(2) modulate the expression, secretion and structure of the fasting-induced adipose factor in gut epithelial cell lines
Charlotte Grootaert
Tom Van de Wiele
Ilse Van Roosbroeck
Sam Possemiers
Anne-Sophie Vercoutter-Edouart
Willy Verstraete
Marc Bracke
Barbara Vanhoecke
A1
Journal Article
in
ENVIRONMENTAL MICROBIOLOGY
2011
In vitro effects of the intestinal microbiota and their prebiotic modulation on parameters regulating fat metabolism
Charlotte Grootaert
Willy Verstraete
Marc Bracke
Dissertation
2011
Prebiotics to manage the microbial control of energy homeostasis
Charlotte Grootaert
Massimo Marzorati
Pieter Van den Abbeele
Tom Van de Wiele
Sam Possemiers
A1
Journal Article
in
BENEFICIAL MICROBES
2011
Propionate as a health-promoting microbial metabolite in the human gut
Elham Hosseini
Charlotte Grootaert
Willy Verstraete
Tom Van de Wiele
A1
Journal Article
in
NUTRITION REVIEWS
2011
2010
Arabinoxylans and inulin modulate the luminal and mucosa-associated bacteria in vitro and in vivo
Pieter Van den Abbeele
Tom Van de Wiele
Charlotte Grootaert
Willy Verstraete
P. Gerard
A. Bruneau
S. Rabot
Sam Possemiers
P1
Conference
2010
Microbial community development in a dynamic gut model is reproducible, colon region specific, and selective for Bacteroidetes and Clostridium cluster IX
Pieter Van den Abbeele
Charlotte Grootaert
Massimo Marzorati
Sam Possemiers
Willy Verstraete
Philippe Gerard
Sylvie Rabot
Aurelia Bruneau
Sahar El Aidy
Muriel Derrien
Erwin Zoetendal
Michiel Kleerebezem
Hauke Smidt
Tom Van de Wiele
A1
Journal Article
in
APPLIED AND ENVIRONMENTAL MICROBIOLOGY
2010
Obesity, bacteria and fat
Charlotte Grootaert
Tom Van de Wiele
Willy Verstraete
Bookchapter
in
Handbook of Hydrocarbon and Lipid Microbiology
2010
2009
Arabinoxylan-oligosaccharides (AXOS) affect the protein/carbohydrate fermentation balance and microbial population dynamics of the Simulator of Human Intestinal Microbial Ecosystem
JI Sanchez
Massimo Marzorati
Charlotte Grootaert
M Baran
V Van Craeyveld
CM Courtin
WF Broekaert
JA Delcour
Willy Verstraete
Tom Van de Wiele
A1
Journal Article
in
MICROBIAL BIOTECHNOLOGY
2009
Arabinoxylans modulate the luminal and mucosa-associated bacteria in vitro and in vivo
Pieter Van den Abbeele
Tom Van de Wiele
Charlotte Grootaert
Willy Verstraete
Philippe Gérard
Aurelia Bruneau
Sylvie Rabot
Sam Possemiers
Bookchapter
in
Dietary fibre : new frontiers for food and health
2009
Chemopreventive effects from prebiotic inulin towards microbial 2-amino-1-methyl-6-phenylimidazo[4,5-b]pyridine bioactivation
Lynn Vanhaecke
Charlotte Grootaert
Willy Verstraete
Tom Van de Wiele
A1
Journal Article
in
JOURNAL OF APPLIED MICROBIOLOGY
2009
Comparison of prebiotic effects of arabinoxylan oligosaccharides and inulin in a simulator of the human intestinal microbial ecosystem
Charlotte Grootaert
Pieter Van den Abbeele
Massimo Marzorati
Willem F Broeckaert
Christophe M Courtin
Jan A Delcour
Willy Verstraete
Tom Van de Wiele
A1
Journal Article
in
FEMS MICROBIOLOGY ECOLOGY
2009
In vitro model to study the modulation of the mucin adhered bacterial community
Pieter Van den Abbeele
Charlotte Grootaert
Sam Possemiers
Willy Verstraete
Kim Verbeken
Tom Van de Wiele
A1
Journal Article
in
APPLIED MICROBIOLOGY AND BIOTECHNOLOGY
2009
The intestinal environment in health and disease: recent insights on the potential of intestinal bacteria to influence human health
Sam Possemiers
Charlotte Grootaert
Joan Vermeiren
Gabriele Gross
Massimo Marzorati
Willy Verstraete
Tom Van de Wiele
A1
Journal Article
in
CURRENT PHARMACEUTICAL DESIGN
2009
2007
Microbial metabolism and prebiotic potency of arabinoxylan oligosaccharides in the human intestine
Charlotte Grootaert
JA DELCOUR
CM COURTIN
WF BROEKAERT
Willy Verstraete
Tom Van de Wiele
A1
Journal Article
in
TRENDS IN FOOD SCIENCE & TECHNOLOGY
2007
2006
Arabinoxylan oligosaccharides with different structures exert a bifidogenic effect in a mixed intestinal community
Charlotte Grootaert
Willy Verstraete
Tom Van de Wiele
C1
Conference
2006
The prenylflavonoid isoxanthohumol from hops (Humulus lupulus L.) is activated into the potent phytoestrogen 8-prenylnaringenin in vitro and in the human intestine
Sam Possemiers
Selin Bolca
Charlotte Grootaert
Arne Heyerick
Karel Decroos
Willem Dhooge
Denis De Keukeleire
S RABOT
Willy Verstraete
Tom Van de Wiele
A1
Journal Article
in
JOURNAL OF NUTRITION
2006
